Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dierbergs kitchen, butter cookies, mardi gras by Dierberg's Markets, Inc.100 g514delete
Little diablo, salsa, hot by Little Diablo Salsa100 g29delete
Mt vikos, organic authentic greek sheep & goat's milk feta cheese by United Natural Foods, Inc.100 g286delete
Peach green tea beverage, peach by anheuser-busch inbev by Anheuser-Busch InBev100 g23delete
Seafood stuffed salmon with carrots and brussel sprouts by brookshire grocery company by Brookshire Grocery Company100 g141delete
Seasoning for seafood, poultry, salads, meats by Baltimore Spice Co100 g0delete
Coconut lime kombucha by HUMM100 g17delete
Organic edamame soybeans in pods by Seapoint Farms, LLC100 g147delete
Mozzarella style dairy free finely shredded cheese, mozzarella style by earth island by Earth Island100 g286delete
Minute maid light lemonade (nc) 52 fluid ounce (us) non-refillable plastic other bottle leaf jug by the coca-cola company by The Coca-Cola Company100 g0delete
Ginger tea by Chica Bella, Inc.100 g42delete
Cookies, special dietary, with creme filling, chocolate sandwich100 g461delete
Peanut butter nut & protein spread, peanut butter by RX NUT BUTTER100 g562delete
Austin crackers cheese with peanut butter 5.5oz by kellogg company us by Kellogg Company US100 g481delete
Cooked perfect, angus beef meatballs by Home Market Foods, Inc.100 g282delete
Organic reishi mushroom powder by delsur trading, llc by DELSUR TRADING, LLC100 g333delete
Pickled garlic by PECULIAR COUNTRY100 g107delete
Himalayan salt amaranth sticks, himalayan salt by zeitnet inc. by Zeitnet Inc.100 g467delete
100 g533delete
Strawberry fruit spread by Kozlowski Farms100 g158delete
Organic burger buns by Avb Corp.100 g258delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5127
Calories
% Daily Value *
Total Fat 276g 354 %
   Saturated Fat 105g ** 525 %
Cholesterol 240mg ** 80 %
Sodium 33240mg 1445 %
Total Carbohydrate 514g 187 %
   Dietary Fiber 76g ** 271 %
   Sugar 147g **
Protein 186g ** 372 %
Vitamin D 0mcg ** 0 %
Calcium 1781mg ** 137 %
Iron 36mg ** 200 %
Potassium 3155mg ** 67 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 50.00%Protein: 15.00%Carbs: 35.00%
Fat (50.00%)
Protein (15.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 3 mcg
  Lycopene 0 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]0.524 mg44 %
Riboflavin [Vitamin B2]0.292 mg22 %
Niacin [Vitamin B3]3.971 mg25 %
Pantothenic acid [Vitamin B5]0.359 mg7 %
Vitamin B6 0.033 mg2 %
Vitamin B12 [Cobalamin]0.04 mcg2 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]98 mcg24 %
  Folate, food 10 mcg
  Folic acid 52 mcg
Vitamin C [Ascorbic acid]366.6 mg407 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.64 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.64 mg
Vitamin K 5.4 mcg4 %
  Vitamin K1 [Phylloquinone]5.4 mcg
Choline 9.8 mg2 %

Minerals
NutrientAmount DV
Calcium 1781 mg137 %
Copper 0.22 mg24 %
Iron 36.3 mg202 %
Magnesium 26 mg6 %
Manganese 0.403 mg18 %
Phosphorus 200 mg16 %
Potassium 3155 mg67 %
Selenium 3.7 mcg7 %
Sodium 33240 mg1445 %
Zinc 0.58 mg5 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.60%Unspecified: 97.80%
Glutamic acid (0.60%)
Unspecified (97.80%)
NutrientAmount DV
Protein 186.39 g373 %
  Alanine 0.163 g
  Arginine 0.194 g
  Aspartic acid 0.29 g
  Cystine 0.082 g
  Glutamic acid 1.187 g
  Glycine 0.163 g
  Histidine 0.087 g8 %
  Isoleucine 0.18 g12 %
  Leucine 0.308 g9 %
  Lysine 0.193 g6 %
  Methionine 0.069 g
  Phenylalanine 0.213 g
  Proline 0.392 g
  Serine 0.223 g
  Threonine 0.152 g9 %
  Tryptophan 0.066 g16 %
  Tyrosine 0.146 g
  Valine 0.228 g12 %
  Phenylalanine + Tyrosine 0.359 g13 %
  Methionine + Cysteine 0.151 g10 %

Carbohydrates
NutrientAmount DV
Carbohydrate 513.58 g187 %
  Fiber 75.9 g271 %
  Sugars 146.71 g
    Sugars, added 23.3 g
  Net carbs 437.68 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 9.00%Polyunsaturated: 8.00%
Saturated (83.00%)
Monounsaturated (9.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 276.36 g354 %
  Saturated fatty acids 104.712 g524 %
    Butanoic acid 0.001 g
    Decanoic acid 0 g
    Dodecanoic acid 0.181 g
    Hexadecanoic acid 2.392 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.393 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.025 g
  Monounsaturated fatty acids 11.627 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.084 g
    Octadecenoic acid 9.123 g
  Polyunsaturated fatty acids 10.339 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 7.375 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.544 g
  Fatty acids, total trans 1.38 g

Sterols
NutrientAmount DV
Cholesterol 240 mg80 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.2 g
Caffeine 4 mg
Theobromine 96 mg
Water 4.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved