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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fettuccine style organic plant based noodles, fettuccine style by strumba media llc by Strumba Media LLC100 g6delete
Muffin corn made with 51% whole grain individually wrapped 48/4 oz by aspire bakeries by ASPIRE BAKERIES100 g336delete
Casein protein 24 g micellar casein powder, unflavored, unflavored by esupplements, llc by eSupplements, LLC100 g367delete
100% whole wheat bread by Supervalu, Inc.100 g214delete
Spartan, juju fish candy by McIlhenny Company100 g357delete
Organic olives pitted kalamata by GAEA100 g233delete
16 whole wheat self-rising cheese pizza by nardone brothers baking co. by Nardone Brothers Baking Co.100 g466delete
Penne pasta w/ spinach & feta, spinach & feta by zina's salads by Zina's Salads100 g230delete
Organic ancient grain spelt angel hair by purity foods, incorporated by Purity Foods, Incorporated100 g351delete
100% whole grain burger gluten free buns, burger by Canyon Bakehouse LLC100 g235delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2795
Calories
% Daily Value *
Total Fat 76g 97 %
   Saturated Fat 23g 115 %
Cholesterol 194mg ** 65 %
Sodium 3409mg 148 %
Total Carbohydrate 381g 139 %
   Dietary Fiber 34g ** 121 %
   Sugar 86g **
Protein 149g 298 %
Calcium 2742mg 211 %
Iron 16mg 89 %
Potassium 727mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 26.00%Protein: 22.00%Carbs: 52.00%
Fat (26.00%)
Protein (22.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.364 mg28 %
Niacin [Vitamin B3]2.857 mg18 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 2742 mg211 %
Iron 16.35 mg91 %
Potassium 727 mg15 %
Sodium 3409 mg148 %

Proteins and Amino acids
NutrientAmount DV
Protein 149.08 g298 %

Carbohydrates
NutrientAmount DV
Carbohydrate 381.13 g139 %
  Fiber 33.7 g120 %
  Sugars 85.9 g
    Sugars, added 4.7 g
  Net carbs 347.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 76.38 g98 %
  Saturated fatty acids 22.52 g113 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 194 mg65 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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