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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blueberry 6 new york style bagels, blueberry by the original bagel & bialy co., inc. by The Original Bagel & Bialy Co., Inc.100 g267delete
Yogurt, vanilla by melanz, llc by Melanz, LLC100 g80delete
12pc shrimp temp kabuki roll, shrimp temp kabuki by genji, inc. by Genji, Inc.100 g181delete
100% whole wheat bread by BIMBO BAKERIES USA, INC.100 g263delete
Nitro coffee by black medicine by Black Medicine 100 g0delete
Spaghetti marinara by Bellisio Foods Inc100 g113delete
Organic grass fed beef by Sun Beef, LLC.100 g188delete
German chocolate torte, german chocolate by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g377delete
Naturade, brown rice protein vegan shake, vanilla, vanilla by prevention, llc by Prevention, LLC100 g386delete
9 swingin' strawberry banana danimals smoothie, 9 swingin' strawberry banana by danone us, llc by Danone US, LLC100 g54delete
Granola by Vivio's Specialty Foods100 g536delete
Gummi candy, raspberry, strawberry by haribo of america, inc. by Haribo of America, Inc.100 g359delete
Rotisserie seasoned turkey breast by land o'frost, inc. by Land O'Frost, Inc.100 g132delete
Veggie meatballs, veggie by worthington foods inc. by Worthington Foods Inc.100 g215delete
Texas texas, premium medium dip, creamy chipotle ranch by Sanderson Specialty Foods Inc.100 g109delete
Fruit2o, purified water beverage, natural grape by Sunny Delight Beverages Company100 g0delete
Cafe najjar ground coffee by ets. michel najjar by Ets. Michel Najjar100 g500delete
International collection, olive oil, basil, basil by PANOS Brands LLC 100 g867delete
Sparkling wine flavored a toast to meringue with a bubbly twist meringue, sparkling wine by adcom inc. by Adcom Inc.100 g406delete
Creamy lightly sweetened sunflower seed butter, creamy lightly sweetened by ONCE AGAIN100 g688delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5721
Calories
% Daily Value *
Total Fat 288g 369 %
   Saturated Fat 60g ** 300 %
Cholesterol 241mg ** 80 %
Sodium 4678mg 203 %
Total Carbohydrate 578g 210 %
   Dietary Fiber 88g ** 314 %
   Sugar 274g **
Protein 216g 432 %
Calcium 1048mg ** 81 %
Iron 27mg ** 150 %
Potassium 1405mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 16.00%Carbs: 36.00%
Fat (48.00%)
Protein (16.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.121 mg9 %
Niacin [Vitamin B3]5.357 mg33 %
Vitamin B6 0.536 mg32 %
Vitamin B12 [Cobalamin]1.07 mcg45 %
Vitamin C [Ascorbic acid]5.4 mg6 %

Minerals
NutrientAmount DV
Calcium 1048 mg81 %
Iron 27.39 mg152 %
Phosphorus 255 mg20 %
Potassium 1405 mg30 %
Selenium 25 mcg45 %
Sodium 4678 mg203 %
Zinc 3.35 mg30 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.50%Unspecified: 97.30%
Glutamic acid (0.50%)
Unspecified (97.30%)
NutrientAmount DV
Protein 215.66 g431 %
  Alanine 0.281 g
  Arginine 0.39 g
  Aspartic acid 0.519 g
  Cystine 0.138 g
  Glutamic acid 0.986 g
  Glycine 0.181 g
  Histidine 0.129 g11 %
  Isoleucine 0.333 g21 %
  Leucine 0.519 g15 %
  Lysine 0.29 g9 %
  Methionine 0.133 g
  Phenylalanine 0.252 g
  Proline 0.348 g
  Serine 0.281 g
  Threonine 0.271 g17 %
  Tryptophan 0.09 g22 %
  Tyrosine 0.233 g
  Valine 0.343 g18 %
  Phenylalanine + Tyrosine 0.485 g18 %
  Methionine + Cysteine 0.271 g17 %

Carbohydrates
NutrientAmount DV
Carbohydrate 578.41 g210 %
  Fiber 87.8 g314 %
  Sugars 273.64 g
    Sugars, added 129.5 g
  Net carbs 490.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 32.00%Monounsaturated: 50.00%Polyunsaturated: 18.00%
Saturated (32.00%)
Monounsaturated (50.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 287.71 g369 %
  Saturated fatty acids 59.64 g298 %
  Monounsaturated fatty acids 94.04 g
  Polyunsaturated fatty acids 33.58 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 241 mg80 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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