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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Super food seasoning by Raw Food Central LLC100 g452delete
Extra virgin coconut oil by jarrow formulas, inc. by Jarrow Formulas, Inc.100 g867delete
Cherry soft drink, cherry by Ale-8-One Bottling Co100 g34delete
Vanilla bean protein drink, vanilla bean by ICONIC100 g39delete
Long hot pepper by The Sanson Company100 g10delete
Cinnamon apple sauce, cinnamon by walgreens co. by Walgreens Co.100 g44delete
Window starlight mints by Brookshire Grocery Company100 g400delete
Summer strawberries with fresh cream, summer strawberries by JonnyPops LLC100 g164delete
Chocolate chip dough topped with dark chocolate pretzel, salty sweet by funtastik, inc. by Funtastik, Inc.100 g467delete
European style butter with sea salt, sea salt by challenge dairy products inc. by Challenge Dairy Products Inc.100 g714delete
3 cheese italian shredded parmesan, asiago fresh & romano cheese by Saputo Cheese USA Inc.100 g357delete
Bold dark belgian chocolate, bold dark by helix nutrition, llc by Helix Nutrition, LLC100 g409delete
Unsweetened almond plant based beverage, unsweetened almond by rockview dairies inc. by Rockview Dairies Inc.100 g17delete
Naked crunchy sprouted almond butter, naked crunchy by Fluid Ounce Corporation100 g571delete
Biscotti by Coin Roberto, Inc.100 g492delete
Beverage, pomegranate berry by santa fe pro musica, inc. by Santa Fe Pro Musica, Inc.100 g0delete
Gembos, plantain chips by AMERICA EXPORT & IMPORT INT'L INC.100 g536delete
Amaretto peach pecan preserves, amaretto peach pecan by fischer & wieser specialty foods, inc. by Fischer & Wieser Specialty Foods, Inc.100 g225delete
Enhanced sparkling water by Power Brands International LLC100 g0delete
Black cherry flavored sparkling water beverage, black cherry by Santa Fe Pro Musica, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5798
Calories
% Daily Value *
Total Fat 400g 513 %
   Saturated Fat 216g ** 1080 %
Cholesterol 387mg ** 129 %
Sodium 4868mg 212 %
Total Carbohydrate 509g 185 %
   Dietary Fiber 68g ** 243 %
   Sugar 241g **
Protein 103g 206 %
Calcium 1806mg ** 139 %
Iron 22mg ** 122 %
Potassium 1476mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 62.00%Protein: 7.00%Carbs: 31.00%
Fat (62.00%)
Protein (7.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]3.976 mg25 %
Pantothenic acid [Vitamin B5]1.988 mg40 %
Vitamin B6 0.398 mg23 %
Vitamin B12 [Cobalamin]4.83 mcg201 %
Vitamin C [Ascorbic acid]48 mg53 %

Minerals
NutrientAmount DV
Calcium 1806 mg139 %
Iron 21.57 mg120 %
Magnesium 61 mg15 %
Phosphorus 121 mg10 %
Potassium 1476 mg31 %
Sodium 4868 mg212 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.4 g207 %

Carbohydrates
NutrientAmount DV
Carbohydrate 509.48 g185 %
  Fiber 67.7 g242 %
  Sugars 240.57 g
    Sugars, added 65.1 g
  Sugar alcohols 1 g
  Net carbs 441.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 15.00%Polyunsaturated: 4.00%
Saturated (81.00%)
Monounsaturated (15.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 399.73 g512 %
  Saturated fatty acids 216.1 g1080 %
  Monounsaturated fatty acids 41.23 g
  Polyunsaturated fatty acids 10.71 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 387 mg129 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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