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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Assorted chocolates by godiva chocolatier, inc. by Godiva Chocolatier, Inc.100 g487delete
Lamb, raw, choice, trimmed to 1/4" fat, separable lean and fat, composite of trimmed retail cuts100 g267delete
Teriyaki chicken breaded white meat chicken with teriyaki sauce packets, teriyaki chicken by Hart Food Products Inc.100 g175delete
Abruzzi chili oil by Kings Super Markets Inc100 g800delete
Wild american raw peeled shrimp by New Orleans Fish House, LLC100 g106delete
Loaf cake, blueberry by the kroger co. by The Kroger Co.100 g368delete
Korean style bbq boneless chicken bites, korean style bbq by kraft heinz foods company by Kraft Heinz Foods Company100 g167delete
Chicken tortilla stew with black beans, red pepper, and corn pressure cooker meals, chicken tortilla stew by Hello Bello100 g78delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2448
Calories
% Daily Value *
Total Fat 175g 224 %
   Saturated Fat 51g 255 %
Cholesterol 393mg 131 %
Sodium 2173mg 94 %
Total Carbohydrate 152g 55 %
   Dietary Fiber 8.3g 30 %
   Sugar 80g **
Protein 77g 154 %
Calcium 274mg ** 21 %
Iron 9.7mg ** 54 %
Potassium 565mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 64.00%Protein: 13.00%Carbs: 23.00%
Fat (64.00%)
Protein (13.00%)
Carbs (23.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.12 mg10 %
Riboflavin [Vitamin B2]0.22 mg17 %
Niacin [Vitamin B3]6.1 mg38 %
Pantothenic acid [Vitamin B5]0.67 mg13 %
Vitamin B6 0.13 mg8 %
Vitamin B12 [Cobalamin]2.39 mcg100 %
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 18 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]5 mg6 %
Vitamin E (alpha-tocopherol) 0.21 mg1 %
  Tocopherol, alpha 0.21 mg

Minerals
NutrientAmount DV
Calcium 274 mg21 %
Copper 0.1 mg11 %
Iron 9.74 mg54 %
Magnesium 22 mg5 %
Manganese 0.019 mg1 %
Phosphorus 160 mg13 %
Potassium 565 mg12 %
Selenium 19.8 mcg36 %
Sodium 2173 mg94 %
Zinc 3.33 mg30 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 1.30%Aspartic acid: 1.90%Glutamic acid: 3.20%Glycine: 1.10%Histidine: 0.70%Isoleucine: 1.10%Leucine: 1.70%Lysine: 1.90%Methionine: 0.60%Phenylalanine: 0.90%Proline: 0.90%Serine: 0.80%Threonine: 0.90%Tyrosine: 0.70%Valine: 1.20%Unspecified: 79.22%
Alanine (1.30%)
Arginine (1.30%)
Aspartic acid (1.90%)
Glutamic acid (3.20%)
Glycine (1.10%)
Histidine (0.70%)
Isoleucine (1.10%)
Leucine (1.70%)
Lysine (1.90%)
Methionine (0.60%)
Phenylalanine (0.90%)
Proline (0.90%)
Serine (0.80%)
Threonine (0.90%)
Tyrosine (0.70%)
Valine (1.20%)
Unspecified (79.22%)
NutrientAmount DV
Protein 77.35 g155 %
  Alanine 1.015 g
  Arginine 1.003 g
  Aspartic acid 1.486 g
  Cystine 0.202 g
  Glutamic acid 2.45 g
  Glycine 0.825 g
  Histidine 0.535 g47 %
  Isoleucine 0.815 g53 %
  Leucine 1.313 g38 %
  Lysine 1.491 g48 %
  Methionine 0.433 g
  Phenylalanine 0.687 g
  Proline 0.708 g
  Serine 0.628 g
  Threonine 0.723 g44 %
  Tryptophan 0.197 g48 %
  Tyrosine 0.567 g
  Valine 0.911 g46 %
  Phenylalanine + Tyrosine 1.254 g47 %
  Methionine + Cysteine 0.635 g41 %

Carbohydrates
NutrientAmount DV
Carbohydrate 151.59 g55 %
  Fiber 8.3 g30 %
  Sugars 80.49 g
    Sugars, added 22.8 g
  Net carbs 143.29 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 14.00%Polyunsaturated: 3.00%
Saturated (83.00%)
Monounsaturated (14.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 174.8 g224 %
  Saturated fatty acids 50.58 g253 %
    Butanoic acid 0 g
    Decanoic acid 0.06 g
    Dodecanoic acid 0.1 g
    Hexadecanoic acid 4.75 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.98 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.87 g
  Monounsaturated fatty acids 8.86 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.63 g
    Octadecenoic acid 7.96 g
  Polyunsaturated fatty acids 1.7 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.07 g
    Octadecadienoic acid 1.24 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.39 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 393 mg131 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.88 g
Water 60.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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