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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wegmans food markets, harvest bread half loaf by Wegmans Food Markets, Inc.100 g260delete
Brach's, soft & chewy chocolate caramel swirls by ferrara candy company by Ferrara Candy Company100 g415delete
Brat original , original by Beyond Meat, Inc.100 g280delete
Hazelnut & campsite coffee flavored dark chocolate, hazelnut & campsite coffee by holy water distillery, llc (dba crostwater) by Holy Water Distillery, LLC (DBA CROSTWATER)100 g531delete
Kabuto, less sodium soy sauce, all-purpose seasoning by Rhee Bros. Inc.100 g60delete
Chive onion sour cream, chive onion by Kemps LLC 100 g200delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion1746
Calories
% Daily Value *
Total Fat 95g 122 %
   Saturated Fat 50g ** 250 %
Cholesterol 67mg ** 22 %
Sodium 5908mg 257 %
Total Carbohydrate 170g 62 %
   Dietary Fiber 20g ** 71 %
   Sugar 96g
Protein 52g 104 %
Calcium 541mg ** 42 %
Iron 18mg ** 100 %
Potassium 240mg ** 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 51.49%Protein: 12.87%Carbs: 35.64%
Fat (51.49%)
Protein (12.87%)
Carbs (35.64%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 541 mg42 %
Iron 17.76 mg99 %
Potassium 240 mg5 %
Sodium 5908 mg257 %

Proteins and Amino acids
NutrientAmount DV
Protein 52.49 g105 %

Carbohydrates
NutrientAmount DV
Carbohydrate 169.74 g62 %
  Fiber 20.1 g72 %
  Sugars 95.56 g
    Sugars, added 25 g
  Net carbs 149.64 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 95.4 g122 %
  Saturated fatty acids 50.09 g250 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 67 mg22 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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