Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Beef, broiled, cooked, patty, 95% lean meat / 5% fat, ground100 g174delete
Gelato, coconut chocolate by wave systems corporation by Wave Systems Corporation100 g200delete
Ahold, instant oatmeal, raisins & spice by Ahold USA, Inc.100 g349delete
Lofthouse, swirled frosted sugar cookies, french silk pie, french silk pie by Lofthouse Foods100 g421delete
Cheesy hashbrowns hamburger helper by general mills sales inc. by GENERAL MILLS SALES INC.100 g372delete
Onion jumbo bagels, onion by Nash Finch Company100 g266delete
Japanese peanuts by Island Snacks Inc.100 g500delete
Premium salad dressing balsamic by chefhak inc by ChefHak Inc100 g321delete
Meal, portabella spinach parmesan by Conagra Brands, Inc.100 g102delete
8 varieties water mix by chocomaker inc. by Chocomaker Inc. 100 g375delete
Juice beverage, mango coconut splash by wm. bolthouse farms inc. by Wm. Bolthouse Farms Inc.100 g25delete
Long grain rice by supreme rice, llc by Supreme Rice, LLC100 g356delete
Muenster cheese, muenster by Red Apple Cheese LLC100 g364delete
Great northern beans by hy-vee, inc. by Hy-Vee, Inc.100 g229delete
Buffalo ranch style chicken breast chunks with rib meat in a buffalo ranch style glaze fire grilled chicken, buffalo ranch style by Home Market Foods, Inc.100 g179delete
Vegetarian fajita burrito by Moshe's100 g157delete
Organic almonds raw by AMERICAN100 g567delete
Blue icing, blue by Signature Brands LLC100 g429delete
Chocolatey chickpea spread by healthy america by Healthy America100 g500delete
Sweet & crunchy green butter lettuce, red butter lettuce, sweet & crunchy by safeway, inc. by Safeway, Inc.100 g21delete
Organic wheat grass, kale, moringa + spirulina supergreens powder by Grass Advantage100 g400delete
Silva, marcona sea salted almonds by Energy Cascade LLC100 g665delete
Sausage, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy100 g128delete
Tuna, steamed or poached, fresh100 g137delete
Ranch dressing & dip, ranch by red wing shoe co. by Red Wing Shoe Co.100 g467delete
Real beer crispy golden cod fillets, real beer by SEA CUISINE100 g223delete
Udi's, soft n' chewy granola bars, cranberry & almonds by Pinnacle Foods Group LLC100 g400delete
80% lean 20% fat grass fed ground beef by foodcomm international by Foodcomm International100 g257delete
Key lime pie, key lime by ARCHER FARMS100 g321delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion8905
Calories
% Daily Value *
Total Fat 407g ** 522 %
   Saturated Fat 102g ** 510 %
Cholesterol 616mg ** 205 %
Sodium 7272mg ** 316 %
Total Carbohydrate 1009g ** 367 %
   Dietary Fiber 152g ** 543 %
   Sugar 395g **
Protein 304g ** 608 %
Vitamin D 2.3mcg ** 11 %
Calcium 2601mg ** 200 %
Iron 74mg ** 411 %
Potassium 6423mg ** 137 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 44.00%Protein: 15.00%Carbs: 41.00%
Fat (44.00%)
Protein (15.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 28 mcg3 %
  Carotene, alpha 6 mcg
  Carotene, beta 25 mcg
  Cryptoxanthin, beta 11 mcg
  Lutein + zeaxanthin 110 mcg
  Lycopene 0 mcg
  Retinol 25 mcg
Thiamin [Vitamin B1]1.251 mg104 %
Riboflavin [Vitamin B2]1.157 mg89 %
Niacin [Vitamin B3]36.615 mg229 %
Pantothenic acid [Vitamin B5]0.658 mg13 %
Vitamin B6 2.447 mg144 %
Vitamin B12 [Cobalamin]4.82 mcg201 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]19 mcg5 %
  Folate, food 19 mcg
  Folic acid 109 mcg
Vitamin C [Ascorbic acid]89.6 mg100 %
Vitamin D 2.3 mcg11 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 1.09 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.09 mg
Vitamin K 2705.9 mcg2255 %
  Vitamin K1 [Phylloquinone]2705.9 mcg
Betaine 7.4 mg
Choline 185.4 mg34 %

Minerals
NutrientAmount DV
Calcium 2601 mg200 %
Copper 0.24 mg27 %
Iron 74.21 mg412 %
Magnesium 178 mg42 %
Manganese 0.014 mg1 %
Phosphorus 923 mg74 %
Potassium 6423 mg137 %
Selenium 138.5 mcg252 %
Sodium 7272 mg316 %
Zinc 7.44 mg68 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.60%Aspartic acid: 0.80%Glutamic acid: 1.30%Glycine: 0.60%Leucine: 0.70%Lysine: 0.70%Unspecified: 91.79%
Alanine (0.50%)
Arginine (0.60%)
Aspartic acid (0.80%)
Glutamic acid (1.30%)
Glycine (0.60%)
Leucine (0.70%)
Lysine (0.70%)
Unspecified (91.79%)
NutrientAmount DV
Protein 304.31 g609 %
  Alanine 1.646 g
  Arginine 1.71 g
  Aspartic acid 2.366 g
  Cystine 0.271 g
  Glutamic acid 3.939 g
  Glycine 1.783 g
  Histidine 0.854 g75 %
  Isoleucine 1.162 g75 %
  Leucine 2.049 g60 %
  Lysine 2.176 g70 %
  Methionine 0.676 g
  Phenylalanine 1.025 g
  Proline 1.339 g
  Serine 1.052 g
  Threonine 1.017 g62 %
  Tryptophan 0.133 g33 %
  Tyrosine 0.808 g
  Valine 1.291 g66 %
  Phenylalanine + Tyrosine 1.833 g68 %
  Methionine + Cysteine 0.947 g61 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1009.03 g367 %
  Fiber 152 g543 %
  Sugars 394.93 g
    Sugars, added 131.6 g
  Net carbs 857.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.00%Monounsaturated: 18.00%Polyunsaturated: 12.00%
Saturated (70.00%)
Monounsaturated (18.00%)
Polyunsaturated (12.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.17 g0.01 g0.06

NutrientAmount DV
Fat 407.17 g522 %
  Saturated fatty acids 101.841 g509 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Dodecanoic acid 0.013 g
    Eicosanoic acid 0.013 g
    Heptadecanoic acid 0.078 g
    Hexadecanoic acid 2.827 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.659 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.033 g
    Tetradecanoic acid 0.233 g
  Monounsaturated fatty acids 27.078 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.098 g
    Heptadecenoic acid 0.059 g
    Hexadecenoic acid 0.332 g
    Octadecenoic acid 5.469 g
    Tetradecenoic acid 0.03 g
    Trans-octadecenoic acid 0.174 g
  Polyunsaturated fatty acids 17.482 g
    α-linolenic acid n-3 (ALA) 0.04 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Docosahexaenoic n-3 acid (DHA) 0.111 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Eicosapentaenoic n-3 acid (EPA) 0.015 g
    Eicosatetraenoic acid 0.082 g
    Octadecadienoic acid 1.897 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.208 g
  Fatty acids, total trans 1.954 g
    Fatty acids, total trans-monoenoic 0.174 g

Sterols
NutrientAmount DV
Cholesterol 616 mg205 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.06 g
Caffeine 0 mg
Fiber, soluble 2 g
Theobromine 0 mg
Water 207.18 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved