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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ultra-pasteurized half & half by brookshire grocery company by Brookshire Grocery Company100 g133delete
Baked beans seasoned with brown sugar, onion & bacon by Topco Associates, Inc.100 g115delete
Gluten free & pure six original wraps, original by FC Foods, LLC100 g200delete
Blended lowfat yogurt by Tops Markets, LLC100 g94delete
Stewed tomatoes by hannaford bros. co. by Hannaford Bros. Co.100 g24delete
Small curd cottage cheese by Wal-Mart Stores, Inc.100 g105delete
28% vegetable oil spread, light by upfield us inc by Upfield US Inc100 g250delete
Seafood grill & broil grilling blend, seafood grill & broil by the spice hunter, inc. by The Spice Hunter, Inc.100 g0delete
Artisan loaf100 g339delete
Mediterranean style beef patties, mediterranean style by TRIBALI FOODS100 g195delete
No boil lasagna, enriched macaroni product by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g357delete
Steam-in-bag extra fine green beans by Target Stores100 g35delete
Pickled asparagus by tenhulzen automotive llc by Tenhulzen Automotive LLC100 g40delete
Garbanzo beans by teasdale foods inc by Teasdale Foods Inc100 g120delete
Larabar frt nt fd bar pumpkin pie by GENERAL MILLS SALES INC.100 g422delete
Tropical coconut cashew plant protein bars, tropical coconut cashew by naked juice by Naked Juice100 g450delete
Super cookie crunch meal replacement bar by rexall sundown, inc. by Rexall Sundown, Inc.100 g410delete
Olive oil & vinegar vinaigrette, olive oil & vinegar by T. Marzetti Company100 g300delete
Hannaford, 100% wholegrain oats by Hannaford Bros. Co.100 g375delete
Mixed berry belgian waffles by hy-vee, inc. by Hy-Vee, Inc.100 g354delete
Farro, roasted garlic by coast to coast produce by Coast to Coast Produce100 g300delete
Pickled asparagus, pickled by Joseph's Fine Foods, LLC100 g19delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion4637
Calories
% Daily Value *
Total Fat 178g 228 %
   Saturated Fat 47g ** 235 %
Cholesterol 700mg ** 233 %
Sodium 6928mg 301 %
Total Carbohydrate 595g 216 %
   Dietary Fiber 68g ** 243 %
   Sugar 159g **
Protein 178g 356 %
Calcium 1298mg ** 100 %
Iron 38mg ** 211 %
Potassium 3386mg ** 72 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 16.00%Carbs: 48.00%
Fat (36.00%)
Protein (16.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.112 mg86 %
Niacin [Vitamin B3]10.22 mg64 %
Pantothenic acid [Vitamin B5]2.9 mg58 %
Vitamin B6 0.58 mg34 %
Vitamin B12 [Cobalamin]1.77 mcg74 %
Folate, DFE
  Folic acid 115 mcg
Vitamin C [Ascorbic acid]34.9 mg39 %
Biotin [Vitamin B7]87 mcg290 %

Minerals
NutrientAmount DV
Calcium 1298 mg100 %
Copper 1.01 mg112 %
Iron 37.91 mg211 %
Magnesium 40 mg10 %
Phosphorus 561 mg45 %
Potassium 3386 mg72 %
Sodium 6928 mg301 %
Zinc 5.5 mg50 %

Proteins and Amino acids
NutrientAmount DV
Protein 178.04 g356 %

Carbohydrates
NutrientAmount DV
Carbohydrate 594.55 g216 %
  Fiber 68.1 g243 %
  Sugars 158.55 g
    Sugars, added 45.2 g
  Net carbs 526.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.00%Monounsaturated: 24.00%Polyunsaturated: 24.00%
Saturated (52.00%)
Monounsaturated (24.00%)
Polyunsaturated (24.00%)
NutrientAmount DV
Fat 178.43 g229 %
  Saturated fatty acids 46.69 g233 %
  Monounsaturated fatty acids 21.32 g
  Polyunsaturated fatty acids 21.53 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 700 mg233 %

Other
NutrientAmount DV
Fiber, insoluble 5 g
Fiber, soluble 5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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