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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gonzalez, apple juice by northgate gonzalez, inc. by Northgate Gonzalez, Inc.100 g46delete
Finely shredded colby jack cheese, perfect combination of colby & monterey jack natural cheese, colby jack by Schnuck Markets, Inc.100 g393delete
Orecchiette little ear shaped pasta, italian macaroni product by The Kroger Co.100 g357delete
Banana cacao fruit bar, banana cacao by Smith Kline Diagnostics100 g383delete
Grilled cheese sandwich, cheddar cheese, on white bread100 g368delete
Oreo cookies 1x10.700 oz by Mondelez Int. US (0074819091009)100 g483delete
Cush's homegrown, salsa, red zone, red zone by current's tackle by Current's Tackle100 g30delete
Orv mtb popcrn 6/6/19.74z by Conagra Brands100 g471delete
Ham by The Kroger Co.100 g125delete
Veganic sprouted ancient grain flakes by ONE DEGREE ORGANIC FOODS100 g367delete
Microwaveable chicken tortilla soup, chicken by Wal-Mart Stores, Inc.100 g61delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3084
Calories
% Daily Value *
Total Fat 121g 155 %
   Saturated Fat 56g 280 %
Cholesterol 188mg ** 63 %
Sodium 4661mg 203 %
Total Carbohydrate 406g 148 %
   Dietary Fiber 33g 118 %
   Sugar 119g
Protein 92g 184 %
Vitamin D 0.4mcg ** 2 %
Calcium 1118mg ** 86 %
Iron 18mg ** 100 %
Potassium 2078mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.63%Protein: 12.87%Carbs: 50.50%
Fat (36.63%)
Protein (12.87%)
Carbs (50.50%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 209 mcg23 %
  Carotene, alpha 0 mcg
  Carotene, beta 42 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 22 mcg
  Lycopene 0 mcg
  Retinol 205 mcg
Thiamin [Vitamin B1]0.22 mg18 %
Riboflavin [Vitamin B2]0.285 mg22 %
Niacin [Vitamin B3]5.149 mg32 %
Pantothenic acid [Vitamin B5]0.667 mg13 %
Vitamin B6 0.474 mg28 %
Vitamin B12 [Cobalamin]0.37 mcg15 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]83 mcg21 %
  Folate, food 19 mcg
  Folic acid 38 mcg
Vitamin C [Ascorbic acid]52.3 mg58 %
Vitamin D 0.4 mcg2 %
Vitamin E (alpha-tocopherol) 1.26 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.26 mg
Vitamin K 6.3 mcg5 %
  Vitamin K1 [Phylloquinone]6.3 mcg
Choline 15.1 mg3 %

Minerals
NutrientAmount DV
Calcium 1118 mg86 %
Copper 0.21 mg23 %
Iron 18.09 mg100 %
Magnesium 77 mg18 %
Manganese 2 mg87 %
Phosphorus 560 mg45 %
Potassium 2078 mg44 %
Selenium 22.2 mcg40 %
Sodium 4661 mg203 %
Zinc 2.79 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 92.44 g185 %

Carbohydrates
NutrientAmount DV
Carbohydrate 406.33 g148 %
  Fiber 32.8 g117 %
  Sugars 119.42 g
  Net carbs 373.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 21.00%Polyunsaturated: 8.00%
Saturated (71.00%)
Monounsaturated (21.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 121 g155 %
  Saturated fatty acids 56.379 g282 %
    Butanoic acid 0.387 g
    Decanoic acid 0.45 g
    Dodecanoic acid 0.522 g
    Hexadecanoic acid 5.305 g
    Hexanoic acid 0.302 g
    Octadecanoic acid 2.142 g
    Octanoic acid 0.191 g
    Tetradecanoic acid 1.654 g
  Monounsaturated fatty acids 16.358 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.046 g
    Hexadecenoic acid 0.273 g
    Octadecenoic acid 5.293 g
  Polyunsaturated fatty acids 6.379 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.01 g
    Eicosapentaenoic n-3 acid (EPA) 0.006 g
    Eicosatetraenoic acid 0.027 g
    Octadecadienoic acid 2.58 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.294 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 188 mg63 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 34.42 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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