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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Thai jasmine rice by Roadhouse Grill Inc.100 g167delete
Flavored chili cheese corn chips, chili cheese by Wal-Mart Stores, Inc.100 g536delete
Boneless mini half ham by Nash Finch Company100 g107delete
Cola by Coca-Cola USA Operations100 g40delete
Galerie, marshmallow pal, vanilla by Ross Acquisition Inc.100 g375delete
Pringles crisps original & creamy ranch dip 2.8oz by Kellogg Company US100 g385delete
Butter by Land O'Lakes, Inc.100 g714delete
Super yummy gummy bears by CRAZY GOOD-NESS100 g325delete
Hickory smoked uncured reduced sodium sunday bacon by Applegate Farms, LLC100 g429delete
Homestyle beef meatballs, homestyle beef by Publix Super Markets, Inc.100 g294delete
Batter-dipped pollock fillets by Wegmans Food Markets, Inc.100 g278delete
Naturally flavored blueberry mini scones, blueberry by 7-eleven, inc. by 7-Eleven, Inc.100 g377delete
Cotton candy by SLUSH PUPPIE100 g393delete
Oreo frozen vanilla dairy dessert with oreo cookie pieces between two oreo wafers sandwich, oreo by The Isaly Klondike Company100 g288delete
Roasted & salted cashews, roasted & salted by meijer, inc. by Meijer, Inc.100 g567delete
Uncured beef hot dogs, uncured beef by Feltman's of Coney Island, LLC100 g311delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion5586
Calories
% Daily Value *
Total Fat 317g 406 %
   Saturated Fat 119g ** 595 %
Cholesterol 532mg ** 177 %
Sodium 7911mg 344 %
Total Carbohydrate 562g 204 %
   Dietary Fiber 13g ** 46 %
   Sugar 275g **
Protein 126g 252 %
Calcium 450mg ** 35 %
Iron 13mg ** 72 %
Potassium 1236mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 51.00%Protein: 9.00%Carbs: 40.00%
Fat (51.00%)
Protein (9.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.05 mg4 %
Niacin [Vitamin B3]1.2 mg8 %
Vitamin B6 0.14 mg8 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]6 mg7 %

Minerals
NutrientAmount DV
Calcium 450 mg35 %
Iron 13.35 mg74 %
Magnesium 13 mg3 %
Phosphorus 38 mg3 %
Potassium 1236 mg26 %
Sodium 7911 mg344 %
Zinc 0.2 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 125.68 g251 %

Carbohydrates
NutrientAmount DV
Carbohydrate 561.53 g204 %
  Fiber 12.7 g45 %
  Sugars 275.12 g
    Sugars, added 42.2 g
  Net carbs 548.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 4.00%Polyunsaturated: 11.00%
Saturated (85.00%)
Monounsaturated (4.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 317.2 g407 %
  Saturated fatty acids 118.5 g592 %
  Monounsaturated fatty acids 6.2 g
  Polyunsaturated fatty acids 15.1 g
  Fatty acids, total trans 1.31 g

Sterols
NutrientAmount DV
Cholesterol 532 mg177 %

Other
NutrientAmount DV
Ash 6.8 g
Fiber, insoluble 0 g
Fiber, soluble 0 g
Vitamin E (label entry primarily) 0 IU
Water 34 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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