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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gelato by naia, guittard dark chocolate sorbetto by Naia100 g144delete
Surasang, fermented soybean paste by Wang Globalnet100 g167delete
Spicy hummus by Haig's Delicacies100 g267delete
Mandelin chocolate marzipan, mandelin chocolate by Naia100 g153delete
Earth's best organic, kidz, fruit & veggie wave squeezable snacks, pear mango carrot by The Hain Celestial Group, Inc.100 g65delete
Cooked beets, sweet chili by love beets usa, llc by Love Beets USA, LLC100 g94delete
Chicken and vegetable entree with noodles and cream sauce, frozen meal100 g124delete
Natural almonds by Terri Lynn, Inc.100 g567delete
Texas ranch chicken fajita meat, bell pepper, cheddar cheese, tomato, onion, mushroom, jalapeno pepper, seasoning packet, corn chips, and garlic soup kit, texas ranch by h e butt grocery company by H E Butt Grocery Company100 g135delete
Hummus, green olive, garbanzo bean by nisco foods, llc by Nisco Foods, LLC100 g179delete
Italiano pizza by GREEN MILL RESTAURANT100 g218delete
Gel cups orange by The Kroger Co.100 g5delete
Asian trail mix by torn & glasser inc by Torn & Glasser Inc100 g500delete
Blueberry & choc chip mini muffins by Dierberg's Markets, Inc.100 g408delete
Beverages, chocolate malt powder, OVALTINE100 g372delete
Orange juice, orange by Bon Apettit Sa De Cv100 g50delete
Coconut 54% cacao dark chocolate, coconut by Dillon Companies, Inc.100 g600delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4048
Calories
% Daily Value *
Total Fat 210g 269 %
   Saturated Fat 62g ** 310 %
Cholesterol 162mg 54 %
Sodium 8811mg 383 %
Total Carbohydrate 454g 165 %
   Dietary Fiber 58g 207 %
   Sugar 242g
Protein 112g 224 %
Vitamin D 9.2mcg ** 46 %
Calcium 1849mg 142 %
Iron 45mg 250 %
Potassium 1151mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.48%Protein: 11.11%Carbs: 40.40%
Fat (48.48%)
Protein (11.11%)
Carbs (40.40%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1396 mcg155 %
  Carotene, alpha 0 mcg
  Carotene, beta 22 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 154 mcg
  Lycopene 0 mcg
  Retinol 1394 mcg
Thiamin [Vitamin B1]1.493 mg124 %
Riboflavin [Vitamin B2]0.151 mg12 %
Niacin [Vitamin B3]20.53 mg128 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 1.925 mg113 %
Vitamin B12 [Cobalamin]0.16 mcg7 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]58 mcg14 %
  Folate, food 17 mcg
  Folic acid 24 mcg
Vitamin C [Ascorbic acid]112.2 mg125 %
Vitamin D 9.2 mcg46 %
  Vitamin D3 9.1 mcg
Vitamin E (alpha-tocopherol) 12.56 mg84 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 12.56 mg
Vitamin K 20.7 mcg17 %
  Vitamin K1 [Phylloquinone]20.7 mcg
Choline 28.6 mg5 %

Minerals
NutrientAmount DV
Calcium 1849 mg142 %
Copper 1.89 mg210 %
Iron 45.07 mg250 %
Magnesium 237 mg56 %
Phosphorus 114 mg9 %
Potassium 1151 mg24 %
Selenium 14.2 mcg26 %
Sodium 8811 mg383 %
Zinc 14.41 mg131 %

Proteins and Amino acids
NutrientAmount DV
Protein 111.85 g224 %

Carbohydrates
NutrientAmount DV
Carbohydrate 453.63 g165 %
  Fiber 57.6 g206 %
  Sugars 242.32 g
    Sugars, added 34 g
  Net carbs 396.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.97%Monounsaturated: 2.02%Polyunsaturated: 1.01%
Saturated (96.97%)
Monounsaturated (2.02%)
Polyunsaturated (1.01%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 210.04 g269 %
  Saturated fatty acids 61.769 g309 %
    Butanoic acid 0.051 g
    Decanoic acid 0.058 g
    Dodecanoic acid 0.067 g
    Hexadecanoic acid 1.128 g
    Hexanoic acid 0.045 g
    Octadecanoic acid 0.351 g
    Octanoic acid 0.033 g
    Tetradecanoic acid 0.237 g
  Monounsaturated fatty acids 1.539 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.011 g
    Hexadecenoic acid 0.151 g
    Octadecenoic acid 1.381 g
  Polyunsaturated fatty acids 0.73 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic acid 0.671 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.052 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 162 mg54 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.76 g
Caffeine 0 mg
Theobromine 0 mg
Water 75.45 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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