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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
My mini matzos by MANISCHEWITZ100 g400delete
Bar-b-q sauce, hot by king juice co.of wis.inc. by King Juice Co.Of Wis.Inc.100 g200delete
Lofthouse, valentine candy bites cookies by Lofthouse Foods100 g400delete
Instant corn masa flour by CASA CARDENAS100 g360delete
Onion flavored rings, onion by UTZ Quality Foods, Inc.100 g464delete
Soft pretzel mini buns by Miller Bakery100 g275delete
Parmesan & romano grated cheese, parmesan & romano by White Rose Food Corp.100 g400delete
All natural chorizo pork sausage roll, uncooked, original, 6/3 lb. , certified gluten- free by jones dairy farm by JONES DAIRY FARM100 g375delete
Cage free eggs2go by Hillandale Farms Inc100 g140delete
Jalapeno grain free cassava chips, jalapeno by PLANT SNACKS100 g500delete
Giant eagle, classic potato chips by Giant Eagle, Inc.100 g565delete
Juice beverage, sweet potato cherry lemonade by johanna foods, inc. by Johanna Foods, Inc.100 g42delete
Tomato, basil & garlic pasta sauce, tomato, basil & garlic by hy-vee, inc. by Hy-Vee, Inc.100 g47delete
Thick & creamy macaroni & cheese dinner, thick & creamy macaroni & cheese by Hy-Vee, Inc.100 g357delete
Muenster cheese, muenster by The Deli Source, Inc.100 g357delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4882
Calories
% Daily Value *
Total Fat 224g ** 287 %
   Saturated Fat 78g ** 390 %
Cholesterol 670mg ** 223 %
Sodium 10076mg ** 438 %
Total Carbohydrate 574g ** 209 %
   Dietary Fiber 23g ** 82 %
   Sugar 100g **
Protein 159g ** 318 %
Calcium 2045mg ** 157 %
Iron 21mg ** 117 %
Potassium 2721mg ** 58 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 42.00%Protein: 13.00%Carbs: 45.00%
Fat (42.00%)
Protein (13.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]7.4 mg8 %

Minerals
NutrientAmount DV
Calcium 2045 mg157 %
Iron 20.67 mg115 %
Potassium 2721 mg58 %
Sodium 10076 mg438 %

Proteins and Amino acids
NutrientAmount DV
Protein 159.19 g318 %

Carbohydrates
NutrientAmount DV
Carbohydrate 573.89 g209 %
  Fiber 22.6 g81 %
  Sugars 100.32 g
    Sugars, added 9.4 g
  Net carbs 551.29 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.00%Monounsaturated: 19.00%Polyunsaturated: 11.00%
Saturated (70.00%)
Monounsaturated (19.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 224.42 g288 %
  Saturated fatty acids 77.57 g388 %
  Monounsaturated fatty acids 21.66 g
  Polyunsaturated fatty acids 12.08 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 670 mg223 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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