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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Taisun, mixed congee, black bean & sesame by taisun enterprise co.,ltd. by TAISUN ENTERPRISE CO.,LTD.100 g79delete
Double chocolate brownie by Nature's Bakery LLC100 g321delete
Napa valley naturals, canola oil by Spruce Naturals LLC100 g857delete
No beans chili by I-Health, Inc.100 g92delete
Grilled chicken caesar salad, grilled chicken caesar by saker shoprites, inc. by Saker ShopRites, Inc.100 g110delete
98% fat free premium chicken breast, chicken by Bumble Bee Foods, LLC100 g94delete
Spring haven farms, foil brie cheese by Tree of Life, Inc.100 g357delete
Naturally sparkling mineral water by ferrarelle spa by Ferrarelle SpA100 g0delete
Cluck 'n moo, burgers by Cluck Inc.100 g168delete
Naturals salsa, hot by buddies foods llc by Buddies Foods LLC100 g33delete
Balsamic sugar free vinaigrette, balsamic by PANOS Brands LLC 100 g133delete
Espresso dark chocolate cookie, espresso dark chocolate by Consumer Guild Foods, Inc.100 g386delete
Belvita cookies bites 1x1 oz by Mondelez USA100 g429delete
Tru sambal, spice condiment by SoJustGreen Solutions, LLC100 g300delete
Go-gurt hershey's cookies and cream low fat yogurt 8 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g90delete
Fudge center in vanilla flavored reduced fat ice cream with crunch topping crunch bar, fudge sundae by Safeway, Inc.100 g270delete
Cowboy crust all natural spice blend espresso chile rub, cowboy crust by savorx llc by Savorx LLC100 g200delete
Devon's mackinac island fudge co, plain chocolate fudge by Northern Confections Inc100 g404delete
Beef bone broth, beef by brodofication llc by Brodofication LLC100 g33delete
Beef goulash, beef by Grand Prix Trading Corp.100 g119delete
Multigrain restaurante style premium tortilla chips, multigrain by Old Dutch Foods Inc100 g464delete
Mandarin oranges in fruit juice, mandarin oranges by Dole Packaged Foods, LLC100 g74delete
Chick'n noodl' plant-based soup, chick'n noodl' by Shulsinger Judaica, Ltd100 g47delete
Birds eye, steamfresh, lightly sauced roasted red potatoes with oven roasted garlic butter sauce, oven roasted garlic butter by Pinnacle Foods Group LLC100 g116delete
Strawberry cheesecake fudge, strawberry cheesecake by northern confections inc by Northern Confections Inc100 g404delete
Smoked salmon dip, smoked by Fortune Imports, LLC 100 g259delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion5839
Calories
% Daily Value *
Total Fat 327g ** 419 %
   Saturated Fat 98g ** 490 %
Cholesterol 517mg ** 172 %
Sodium 8681mg 377 %
Total Carbohydrate 554g 201 %
   Dietary Fiber 30g ** 107 %
   Sugar 325g **
Protein 185g 370 %
Calcium 1296mg ** 100 %
Iron 18mg ** 100 %
Potassium 1265mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.00%Protein: 13.00%Carbs: 36.00%
Fat (51.00%)
Protein (13.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.357 mg27 %
Niacin [Vitamin B3]4 mg25 %
Vitamin B6 0.393 mg23 %
Vitamin C [Ascorbic acid]10.1 mg11 %

Minerals
NutrientAmount DV
Calcium 1296 mg100 %
Iron 17.61 mg98 %
Potassium 1265 mg27 %
Sodium 8681 mg377 %

Proteins and Amino acids
NutrientAmount DV
Protein 184.81 g370 %

Carbohydrates
NutrientAmount DV
Carbohydrate 554.07 g201 %
  Fiber 29.9 g107 %
  Sugars 324.74 g
    Sugars, added 20.2 g
  Net carbs 524.17 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 51.00%Monounsaturated: 34.00%Polyunsaturated: 15.00%
Saturated (51.00%)
Monounsaturated (34.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 327.14 g419 %
  Saturated fatty acids 98.11 g491 %
  Monounsaturated fatty acids 64.29 g
  Polyunsaturated fatty acids 28.57 g
  Fatty acids, total trans 0.46 g

Sterols
NutrientAmount DV
Cholesterol 517 mg172 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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