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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Roundy's, complete pancake & waffle mix by Finlay Extracts & Ingredients USA, Inc.100 g359delete
Gluten + grain-free pasta, cauliflower gnocchi by tribe 9 foods, llc by Tribe 9 Foods, LLC100 g176delete
Toblerone chocolate bar milk chocolate festive1x12.6 oz by Mondelez Int. US (0074819091009)100 g545delete
Faygo, soda, moon mist, moon mist by Faygo Beverages Inc.100 g42delete
Coffee cake, coffee by ABE'S MUFFINS100 g364delete
Squeeze me! by H E Butt Grocery Company100 g67delete
Salad dressing by The Silver Palate, Inc.100 g333delete
Saltine crackers, saltine by safeway, inc. by Safeway, Inc.100 g429delete
Heavy whipping cream by AtlantaFresh Artisan Creamery100 g400delete
Schwartz brothers bakery, purple and gold tailgate cookies by Schwartz Brothers Bakery100 g464delete
Cadia, organic garbanzo beans by cadia by Cadia100 g92delete
For-the-love-of berry crumble not-so-traditional blended greek yogurt by The Dannon Company, Inc.100 g100delete
Shell & tail on medium raw shrimp by smart & final iris corporation by Smart & Final Iris Corporation100 g73delete
Raisin bran cereal, raisin bran by Post Consumer Brands, LLC100 g311delete
Lipton, soup secrets, extra noodle by Rubbermaid Cleaning Products Inc.100 g304delete
Mediterranean blend unfiltered extra virgin olive oil, mediterranean blend by The Kroger Co.100 g800delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4859
Calories
% Daily Value *
Total Fat 265g 340 %
   Saturated Fat 78g ** 390 %
Cholesterol 540mg ** 180 %
Sodium 7369mg 320 %
Total Carbohydrate 561g 204 %
   Dietary Fiber 31g ** 111 %
   Sugar 236g **
Protein 79g 158 %
Calcium 1013mg ** 78 %
Iron 33mg ** 183 %
Potassium 1061mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.00%Protein: 7.00%Carbs: 44.00%
Fat (49.00%)
Protein (7.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.393 mg107 %
Niacin [Vitamin B3]13.115 mg82 %
Pantothenic acid [Vitamin B5]1.639 mg33 %
Vitamin B6 1.639 mg96 %
Vitamin B12 [Cobalamin]8.85 mcg369 %
Folate, DFE
  Folic acid 352 mcg
Vitamin C [Ascorbic acid]12.2 mg14 %

Minerals
NutrientAmount DV
Calcium 1013 mg78 %
Copper 0.98 mg109 %
Iron 33.2 mg184 %
Magnesium 164 mg39 %
Phosphorus 328 mg26 %
Potassium 1061 mg23 %
Sodium 7369 mg320 %
Zinc 7.38 mg67 %

Proteins and Amino acids
NutrientAmount DV
Protein 79.19 g158 %

Carbohydrates
NutrientAmount DV
Carbohydrate 561.16 g204 %
  Fiber 31.4 g112 %
  Sugars 235.83 g
    Sugars, added 45.1 g
  Net carbs 529.76 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.24%Monounsaturated: 6.93%Polyunsaturated: 16.83%
Saturated (76.24%)
Monounsaturated (6.93%)
Polyunsaturated (16.83%)
NutrientAmount DV
Fat 264.7 g339 %
  Saturated fatty acids 77.5 g388 %
  Monounsaturated fatty acids 6.67 g
  Polyunsaturated fatty acids 16.67 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 540 mg180 %

Other
NutrientAmount DV
Fiber, insoluble 11 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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