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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jalapeno beef & pork sticks, jalapeno by hansen packing company, inc by Hansen Packing Company, INC100 g321delete
Brach's, mini blue sharks by ferrara candy company by Ferrara Candy Company100 g326delete
Golden brown pork sausage patties, mild, bulk, 1.5 oz., 1/10 lb. by jones dairy farm by JONES DAIRY FARM100 g395delete
Premium 100% pure soybean oil by Zeeland Food Services Inc.100 g857delete
Pressed avocado oil blended spread by Pinnacle Foods Group LLC100 g900delete
Fudge brownie batter flavored keto meal shake mix, fudge brownie batter by ksf acquisition corporation by KSF Acquisition Corporation100 g501delete
Tropical flavored easter bunch pops, tropical by Tootsie Roll Industries Inc.100 g346delete
Fancy mixed nuts by bay valley foods, llc by Bay Valley Foods, LLC100 g633delete
Thai red curry chicken with jasmine rice authentic thai red curry swirled with coconut milk, red bell peppers, green beans and white meat chicken., thai red curry chicken by American Halal Company, Inc. 100 g124delete
Imitation crab meat salad style by Supervalu, Inc.100 g129delete
Stoned wheat crackers, stoned wheat by venus wafers inc. by Venus Wafers Inc.100 g387delete
Gatorade thirst quencher orange 20 fluid ounce plastic bottle by Pepsico Inc.100 g23delete
Herb-garlic soft french-style nut cheese, herb-garlic by The Gardener Cheese Company, Inc.100 g321delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion5263
Calories
% Daily Value *
Total Fat 389g 499 %
   Saturated Fat 99g ** 495 %
Cholesterol 11955mg ** 3985 %
Sodium 5669mg 246 %
Total Carbohydrate 349g 127 %
   Dietary Fiber 19g ** 68 %
   Sugar 131g **
Protein 110g 220 %
Calcium 335mg ** 26 %
Iron 22mg ** 122 %
Potassium 2389mg ** 51 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 67.00%Protein: 8.00%Carbs: 25.00%
Fat (67.00%)
Protein (8.00%)
Carbs (25.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.055 mg81 %
Niacin [Vitamin B3]13.193 mg82 %
Pantothenic acid [Vitamin B5]6.596 mg132 %
Vitamin B6 1.319 mg78 %
Vitamin B12 [Cobalamin]3.96 mcg165 %
Folate, DFE
  Folic acid 264 mcg
Vitamin C [Ascorbic acid]39.6 mg44 %
Vitamin K 50.1 mcg42 %
  Vitamin K1 [Phylloquinone]50.1 mcg
Biotin [Vitamin B7]198 mcg660 %

Minerals
NutrientAmount DV
Calcium 335 mg26 %
Copper 1.67 mg186 %
Iron 21.71 mg121 %
Magnesium 373 mg89 %
Manganese 4 mg174 %
Phosphorus 759 mg61 %
Potassium 2389 mg51 %
Selenium 53 mcg96 %
Sodium 5669 mg246 %
Zinc 10.55 mg96 %

Proteins and Amino acids
NutrientAmount DV
Protein 110.28 g221 %

Carbohydrates
NutrientAmount DV
Carbohydrate 349.23 g127 %
  Fiber 19.2 g69 %
  Sugars 130.74 g
    Sugars, added 67.3 g
  Net carbs 330.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 33.66%Monounsaturated: 34.65%Polyunsaturated: 31.68%
Saturated (33.66%)
Monounsaturated (34.65%)
Polyunsaturated (31.68%)
NutrientAmount DV
Fat 389.35 g499 %
  Saturated fatty acids 99.42 g497 %
  Monounsaturated fatty acids 101.43 g
  Polyunsaturated fatty acids 93.1 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 11955 mg3985 %

Other
NutrientAmount DV
Chromium 79 mcg226 %
Molybdenum 53 mcg118 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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