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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wide egg noodles product by family dollar stores inc. by Family Dollar Stores Inc.100 g382delete
Zucchini spirals zucchini spirals with creamy pesto sauce, zucchini spirals by United Natural Foods, Inc.100 g64delete
Butterscotch flavored baking chips, butterscotch by wakefern food corporation by Wakefern Food Corporation100 g533delete
Freshbe, sparkling beverage, peach, peach by Rosscoe's Chicken Sausage L.L.C.100 g46delete
Popcorn by Supervalu, Inc.100 g536delete
Autumn wheat bread by Flowers Foods, Inc.100 g269delete
Twists candy, strawberry by The Hershey Company100 g343delete
Ultra-pasteurized light table cream by safeway, inc. by Safeway, Inc.100 g200delete
Color your mouth pops, fruity by Bee International, Inc.100 g429delete
Pepperidge farm cookies by PEPPERIDGE FARM100 g400delete
Ancient grains toasts, ancient grains by B&G Foods North America, Inc. 100 g400delete
Nutritional shake by Wal-Mart Stores, Inc.100 g101delete
New england clam chowder by blount seafood corporation by Blount Seafood Corporation 100 g123delete
Home style apple sauce by Hy-Vee, Inc.100 g71delete
Mayocoba beans by Wal-Mart Stores, Inc.100 g257delete
Hillshire farm, summer sausage by the hillshire brands company by The Hillshire Brands Company100 g339delete
Crab seasoning flavored cheese stuffed baby bella mushrooms, crab seasoning by giorgio foods, inc. by Giorgio Foods, Inc.100 g111delete
Pringles crisps cheddar cheese 5.96oz by Kellogg Company US100 g529delete
Buffalo chicken wrap by Walgreens Co.100 g163delete
Harris teeter, pure peanut oil by Harris-Teeter Inc.100 g857delete
Genoa salami finely ground & lightly seasoned with whole black peppercorns, whole black peppercorns by Safeway, Inc.100 g357delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion6510
Calories
% Daily Value *
Total Fat 311g 399 %
   Saturated Fat 104g ** 520 %
Cholesterol 376mg ** 125 %
Sodium 7585mg 330 %
Total Carbohydrate 794g 289 %
   Dietary Fiber 58g ** 207 %
   Sugar 329g **
Protein 158g 316 %
Calcium 1191mg ** 92 %
Iron 23mg ** 128 %
Potassium 3204mg ** 68 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 10.00%Carbs: 46.00%
Fat (44.00%)
Protein (10.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.661 mg51 %
Niacin [Vitamin B3]8.603 mg54 %
Pantothenic acid [Vitamin B5]1.055 mg21 %
Vitamin B6 0.595 mg35 %
Vitamin B12 [Cobalamin]0.89 mcg37 %
Vitamin C [Ascorbic acid]55.8 mg62 %
Vitamin K 13.5 mcg11 %
  Vitamin K1 [Phylloquinone]13.5 mcg

Minerals
NutrientAmount DV
Calcium 1191 mg92 %
Copper 0.21 mg23 %
Iodine 16 mcg11 %
Iron 22.83 mg127 %
Magnesium 66 mg16 %
Manganese 0 mg0 %
Phosphorus 220 mg18 %
Potassium 3204 mg68 %
Selenium 7 mcg13 %
Sodium 7585 mg330 %
Zinc 2.4 mg22 %

Proteins and Amino acids
NutrientAmount DV
Protein 157.58 g315 %

Carbohydrates
NutrientAmount DV
Carbohydrate 794.13 g289 %
  Fiber 58.3 g208 %
  Sugars 329.14 g
    Sugars, added 66.7 g
  Net carbs 735.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.00%Monounsaturated: 13.00%Polyunsaturated: 21.00%
Saturated (66.00%)
Monounsaturated (13.00%)
Polyunsaturated (21.00%)
NutrientAmount DV
Fat 311.26 g399 %
  Saturated fatty acids 103.85 g519 %
  Monounsaturated fatty acids 20.11 g
  Polyunsaturated fatty acids 32.96 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 376 mg125 %

Other
NutrientAmount DV
Ash 5.5 g
Fiber, insoluble 0 g
Fiber, soluble 0 g
Vitamin E (label entry primarily) 0 IU
Water 2.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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