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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Extra cheesy baked snack crackers, extra cheesy by Sunshine Biscuits, Inc.100 g500delete
Aged white cheddar flavored lentil chips, aged white cheddar by natural intentions, inc. by Natural Intentions, Inc.100 g500delete
Aluminum can by polar beverages by POLAR BEVERAGES100 g1200delete
Taco chips by Taco Dippers LLC100 g500delete
Aloe mix n' go natural aloe powdered drink mix by LODC Inc.100 g300delete
Tempting triple chocolate cookies by Cumberland Farms Dairy Inc100 g400delete
Sahale snacks, soledad almonds nut blend by The J.M. Smucker Company100 g481delete
Portmann's, sandwich spread by The Moran Group Incorporated100 g267delete
High liner, fisher boy, fish sticks by High Liner Foods (USA) Incorporated100 g250delete
100% egg whites by the kroger co. by The Kroger Co.100 g54delete
Overkill, hot sauce by Overkill Sauce Works, LLC.100 g0delete
Ice by tops markets, llc by Tops Markets, LLC100 g0delete
Sicilian lemon juice, lemon by Safeway, Inc.100 g0delete
Daily greens, vanilla hemp milk by drink daily greens, llc by Drink Daily Greens, LLC100 g46delete
Oregon marion blackberry preserves, blackberry by Raley's100 g263delete
Apple cinnamon fresh snack bar, apple cinnamon by madehere, llc by MadeHere, LLC100 g420delete
Reese's peanut butter light ice cream in a milk chocolate flavored coating minis snack bars, reese's by the isaly klondike company by The Isaly Klondike Company100 g342delete
Riga gold saira in own juice with oil by RIGAS ZELTS100 g205delete
Blue machine a blend of 4 juices with added ingredients by PEPSICO, INC100 g71delete
Quaker old fashioned oats 42oz by QTG100 g375delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6174
Calories
% Daily Value *
Total Fat 219g 281 %
   Saturated Fat 37g ** 185 %
Cholesterol 137mg ** 46 %
Sodium 7029mg 306 %
Total Carbohydrate 983g 357 %
   Dietary Fiber 50g ** 179 %
   Sugar 530g **
Protein 107g 214 %
Calcium 2513mg ** 193 %
Iron 40mg ** 222 %
Potassium 2002mg ** 43 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 7.00%Carbs: 61.00%
Fat (32.00%)
Protein (7.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.054 mg4 %
Niacin [Vitamin B3]8.586 mg54 %
Pantothenic acid [Vitamin B5]4.293 mg86 %
Vitamin B6 0.833 mg49 %
Vitamin B12 [Cobalamin]2.5 mcg104 %
Vitamin C [Ascorbic acid]77.4 mg86 %
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Biotin [Vitamin B7]0 mcg0 %

Minerals
NutrientAmount DV
Calcium 2513 mg193 %
Chlorine 0 mg0 %
Copper 0 mg0 %
Iodine 0 mcg0 %
Iron 39.61 mg220 %
Magnesium 117 mg28 %
Manganese 0 mg0 %
Phosphorus 357 mg29 %
Potassium 2002 mg43 %
Selenium 0 mcg0 %
Sodium 7029 mg306 %
Zinc 0 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 107.31 g215 %

Carbohydrates
NutrientAmount DV
Carbohydrate 982.73 g357 %
  Fiber 50.3 g180 %
  Sugars 529.74 g
    Sugars, added 390.7 g
    Lactose 0 g
  Net carbs 932.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.34%Monounsaturated: 42.42%Polyunsaturated: 23.23%
Saturated (34.34%)
Monounsaturated (42.42%)
Polyunsaturated (23.23%)
NutrientAmount DV
Fat 219.13 g281 %
  Saturated fatty acids 36.86 g184 %
  Monounsaturated fatty acids 45.55 g
  Polyunsaturated fatty acids 25.15 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 137 mg46 %

Other
NutrientAmount DV
Chromium 0 mcg0 %
Fiber, insoluble 0 g
Fiber, soluble 5 g
Molybdenum 0 mcg0 %
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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