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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Low-fat pineapple coconut flavored greek yogurt drink by Chobani, Inc.100 g64delete
Stir fry mix a blend of broccoli, sugar snap peas, carrots, red peppers, water chestnuts, baby corn cobs & mushrooms, stir fry mix by sam's club west by Sam's Club West100 g29delete
Dry aged, naturally smoked cherrywood bacon,raw, 9-11 slices per lb., 1/15 lb. , certified gluten- free by JONES DAIRY FARM100 g476delete
Australian cheddar cheese by GREAT OCEAN ROAD100 g429delete
Rice dream, organic non-dairy frozen dessert, vanilla, vanilla by The Hain Celestial Group, Inc.100 g178delete
Pepper jack cheese, raisins & honey roasted peanuts snacks, pepper jack cheese, raisins & honey roasted peanuts by defense commissary agency by Defense Commissary Agency100 g372delete
Juice cocktail by Walgreens Co.100 g50delete
Mountain spring water, strawberry by Nestle Waters North America Inc./arrowhead100 g0delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1598
Calories
% Daily Value *
Total Fat 108g 138 %
   Saturated Fat 49g ** 245 %
Cholesterol 288mg ** 96 %
Sodium 2643mg 115 %
Total Carbohydrate 85g 31 %
   Dietary Fiber 7.4g ** 26 %
   Sugar 57g **
Protein 84g 168 %
Calcium 1203mg ** 93 %
Iron 3.3mg ** 18 %
Potassium 795mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 60.00%Protein: 21.00%Carbs: 19.00%
Fat (60.00%)
Protein (21.00%)
Carbs (19.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]27.7 mg31 %

Minerals
NutrientAmount DV
Calcium 1203 mg93 %
Iron 3.27 mg18 %
Potassium 795 mg17 %
Sodium 2643 mg115 %

Proteins and Amino acids
NutrientAmount DV
Protein 84.01 g168 %

Carbohydrates
NutrientAmount DV
Carbohydrate 85.35 g31 %
  Fiber 7.4 g26 %
  Sugars 56.53 g
    Sugars, added 2.3 g
  Net carbs 77.95 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 10.00%Polyunsaturated: 1.00%
Saturated (89.00%)
Monounsaturated (10.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 107.75 g138 %
  Saturated fatty acids 48.94 g245 %
  Monounsaturated fatty acids 5.56 g
  Polyunsaturated fatty acids 0.56 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 288 mg96 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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