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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Crush, soda, grape by Dr. Pepper/Seven Up, Inc.16 oza aprx222delete
American style slices, american style by Promotional Alliance International, Inc 100 g273delete
100% premium juice by Key Food Stores Co-Operative, Inc.8 oza aprx130delete
Apples by Produce Marketing Association100 g54delete
Apples by Produce Marketing Association100 g52delete
Blueberry jam by Preferred Wholesale, Inc.100 g250delete
Beef sticks by Preferred Wholesale, Inc.100 g393delete
Beef deli sticks by Preferred Wholesale, Inc.100 g357delete
Carrot & pumpkin whole-grain vegetable bagels by presto chango decor,inc. by Presto Chango Decor,inc.100 g253delete
Dalandan nectar, dalandan by sun tropics, inc. by Sun Tropics, Inc.8 oza aprx120delete
Apples by produce marketing association by Produce Marketing Association100 g52delete
Black cherry yogurt alternative, black cherry by Promotional Alliance International, Inc 100 g107delete
Alfredo style deluxe cheeze sauce, alfredo style by promotional alliance international, inc by Promotional Alliance International, Inc 100 g209delete
Beef sticks by Preferred Wholesale, Inc.100 g393delete
Burrito bowls starter kit with charred corn & tomato salsa, burrito bowls with charred corn & tomato salsa by presto chango decor,inc. by Presto Chango Decor,inc.100 g164delete
Alfredo style deluxe cheeze sauce, alfredo style by promotional alliance international, inc by Promotional Alliance International, Inc 100 g209delete
American style slices, american style by promotional alliance international, inc by Promotional Alliance International, Inc 100 g273delete
Beef deli sticks, original, smoke by preferred wholesale, inc. by Preferred Wholesale, Inc.100 g357delete
Cauliflower whole grain vegetable bagels, cauliflower by Presto Chango Decor,inc.100 g241delete

Meal

Nutrition Facts
Portion Size2553 g
Amount Per Portion4109
Calories
% Daily Value *
Total Fat 212g 272 %
   Saturated Fat 112g ** 560 %
Cholesterol 418mg ** 139 %
Sodium 11520mg 501 %
Total Carbohydrate 435g 158 %
   Dietary Fiber 21g ** 75 %
   Sugar 236g **
Protein 127g 254 %
Calcium 2658mg ** 204 %
Iron 33mg ** 183 %
Potassium 1018mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 12.00%Carbs: 41.00%
Fat (47.00%)
Protein (12.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 2553.00 g

Vitamins
NutrientAmount DV
Vitamin B12 [Cobalamin]9.77 mcg407 %
Vitamin C [Ascorbic acid]163.4 mg182 %

Minerals
NutrientAmount DV
Calcium 2658.4 mg204 %
Iron 32.91 mg183 %
Potassium 1018.4 mg22 %
Sodium 11520.07 mg501 %

Proteins and Amino acids
NutrientAmount DV
Protein 127.04 g254 %

Carbohydrates
NutrientAmount DV
Carbohydrate 435.11 g158 %
  Fiber 20.6 g74 %
  Sugars 235.55 g
    Sugars, added 33.1 g
  Net carbs 414.51 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 211.54 g271 %
  Saturated fatty acids 111.56 g558 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 418 mg139 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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