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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Graham cracker crumbs by Nash Finch Company100 g385delete
Nuts, raw, pistachio nuts100 g560delete
Sardines in tomato sauce chili added by MEGA100 g91delete
Oleaves, extra virgin olive oil by Sun Grove Foods Inc100 g857delete
Sriracha hot & tangy taco sauce by B&G Foods, Inc.100 g62delete
Candyrific, star wars candy dispenser by Candyrific, LLC100 g462delete
Annie's cowgirl ranch dressing by general mills sales inc. by GENERAL MILLS SALES INC.100 g359delete
Special marinara pasta sauce, special marinara by Fischer & Wieser Specialty Foods, Inc.100 g50delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2826
Calories
% Daily Value *
Total Fat 213g 273 %
   Saturated Fat 42g ** 210 %
Cholesterol 70mg ** 23 %
Sodium 3039mg 132 %
Total Carbohydrate 201g 73 %
   Dietary Fiber 11g ** 39 %
   Sugar 113g **
Protein 51g 102 %
Vitamin D 0mcg ** 0 %
Calcium 422mg ** 32 %
Iron 11mg ** 61 %
Potassium 1358mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 67.00%Protein: 7.00%Carbs: 26.00%
Fat (67.00%)
Protein (7.00%)
Carbs (26.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 26 mcg3 %
  Carotene, alpha 10 mcg
  Carotene, beta 305 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2903 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.87 mg72 %
Riboflavin [Vitamin B2]0.16 mg12 %
Niacin [Vitamin B3]1.3 mg8 %
Pantothenic acid [Vitamin B5]0.52 mg10 %
Vitamin B6 1.7 mg100 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]51 mcg13 %
  Folate, food 51 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]13.1 mg15 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.86 mg19 %
  Tocopherol, alpha 2.86 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.8 mg
  Tocopherol, gamma 20.41 mg
  Tocotrienol, gamma 1.67 mg

Minerals
NutrientAmount DV
Calcium 422 mg32 %
Copper 1.3 mg144 %
Fluoride 3.4 mcg
Iron 10.75 mg60 %
Magnesium 121 mg29 %
Manganese 1.2 mg52 %
Phosphorus 490 mg39 %
Potassium 1358 mg29 %
Selenium 7 mcg13 %
Sodium 3039 mg132 %
Zinc 2.2 mg20 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.90%Arginine: 4.20%Aspartic acid: 3.70%Cystine: 0.60%Glutamic acid: 8.41%Glycine: 2.00%Histidine: 1.00%Isoleucine: 1.80%Leucine: 3.10%Lysine: 2.20%Methionine: 0.70%Phenylalanine: 2.10%Proline: 1.80%Serine: 2.50%Threonine: 1.30%Tryptophan: 0.50%Tyrosine: 1.00%Valine: 2.40%Unspecified: 58.76%
Alanine (1.90%)
Arginine (4.20%)
Aspartic acid (3.70%)
Cystine (0.60%)
Glutamic acid (8.41%)
Glycine (2.00%)
Histidine (1.00%)
Isoleucine (1.80%)
Leucine (3.10%)
Lysine (2.20%)
Methionine (0.70%)
Phenylalanine (2.10%)
Proline (1.80%)
Serine (2.50%)
Threonine (1.30%)
Tryptophan (0.50%)
Tyrosine (1.00%)
Valine (2.40%)
Unspecified (58.76%)
NutrientAmount DV
Protein 51.12 g102 %
  Alanine 0.973 g
  Arginine 2.134 g
  Aspartic acid 1.884 g
  Cystine 0.292 g
  Glutamic acid 4.3 g
  Glycine 1.009 g
  Histidine 0.512 g45 %
  Isoleucine 0.917 g59 %
  Leucine 1.604 g47 %
  Lysine 1.138 g37 %
  Methionine 0.36 g
  Phenylalanine 1.092 g
  Proline 0.938 g
  Serine 1.283 g
  Threonine 0.684 g42 %
  Tryptophan 0.251 g61 %
  Tyrosine 0.509 g
  Valine 1.249 g64 %
  Phenylalanine + Tyrosine 1.601 g59 %
  Methionine + Cysteine 0.652 g42 %

Carbohydrates
NutrientAmount DV
Carbohydrate 200.6 g73 %
  Fiber 10.6 g38 %
  Starch 1.67 g
  Sugars 112.52 g
    Sugars, added 27.1 g
    Fructose 0.24 g
    Glucose 0.32 g
    Lactose 0 g
    Maltose 0.17 g
    Sucrose 6.87 g
  Net carbs 190 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 25.25%Monounsaturated: 57.58%Polyunsaturated: 17.17%
Saturated (25.25%)
Monounsaturated (57.58%)
Polyunsaturated (17.17%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
14.09 g

NutrientAmount DV
Fat 212.96 g273 %
  Saturated fatty acids 41.657 g208 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Docosanoic acid 0.04 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.046 g
    Heptadecanoic acid 0.009 g
    Hexadecanoic acid 5.265 g
    Hexanoic acid 0.012 g
    Octadecanoic acid 0.478 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.019 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 94.687 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.089 g
    Hexadecenoic acid 0.495 g
    Octadecenoic acid 22.674 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 28.67 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 14.09 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 14.091 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.289 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 198 mg
Campesterol 10 mg
Cholesterol 70 mg23 %
Phytosterols 214 mg
Stigmasterol 5 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.99 g
Caffeine 0 mg
Theobromine 0 mg
Water 4.37 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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