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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Non-dairy coffee creamer by Schnuck Markets, Inc.100 g500delete
Organic brown basmati rice by Lotus Foods100 g354delete
Beer gluten free bread mix, beer by r f nature farm foods by R F Nature Farm Foods100 g357delete
Roasted hempseeds, caribbean crunch by LUCHIANO VISCONTI100 g560delete
Healthy choice steamer club pack, 40 oz by Conagra Brands100 g113delete
Mesquite barbecue kettle cooked potato chips, mesquite barbecue by save mart supermarkets inc. by Save Mart Supermarkets Inc.100 g500delete
Original all-natural ginger beer, original by Reed's, Inc.100 g41delete
Chocolate hazelnut flavor protein bars, chocolate hazelnut by Quest Nutrition, LLC100 g317delete
Oven baked thin pizza crusts by Meijer, Inc.100 g329delete
Noodle soup mix, noodle by Bay Valley Foods, LLC100 g333delete
4/6 oz i/l sea trout fil by Beaver Street Fisheries Inc.100 g152delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3556
Calories
% Daily Value *
Total Fat 140g 179 %
   Saturated Fat 16g 80 %
Cholesterol 150mg 50 %
Sodium 7778mg ** 338 %
Total Carbohydrate 443g 161 %
   Dietary Fiber 41g 146 %
   Sugar 44g
Protein 127g 254 %
Calcium 1405mg ** 108 %
Iron 29mg ** 161 %
Potassium 1965mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 15.00%Carbs: 48.00%
Fat (37.00%)
Protein (15.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Folate, DFE
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]1.7 mg2 %

Minerals
NutrientAmount DV
Calcium 1405 mg108 %
Iron 29.06 mg161 %
Magnesium 125 mg30 %
Phosphorus 312 mg25 %
Potassium 1965 mg42 %
Sodium 7778 mg338 %
Zinc 4.69 mg43 %

Proteins and Amino acids
NutrientAmount DV
Protein 126.61 g253 %

Carbohydrates
NutrientAmount DV
Carbohydrate 442.75 g161 %
  Fiber 41.2 g147 %
  Sugars 43.75 g
    Sugars, added 9.2 g
  Net carbs 401.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 19.80%Monounsaturated: 32.67%Polyunsaturated: 47.52%
Saturated (19.80%)
Monounsaturated (32.67%)
Polyunsaturated (47.52%)
NutrientAmount DV
Fat 140.26 g180 %
  Saturated fatty acids 16.48 g82 %
  Monounsaturated fatty acids 27.19 g
  Polyunsaturated fatty acids 39.57 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 150 mg50 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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