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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
0% fat yogurt, indian style by karoun dairies inc. by Karoun Dairies Inc.100 g48delete
Infant formula, low iron (Enfamil Premature 20 Cal), ready-to-feed100 g66delete
Dierbergs, pretzels, strawberry yogurt by RB. Confections, Lc.100 g475delete
Madagascan cola by hope wine llc by Hope Wine LLC100 g35delete
Finely diced walnuts by diamond/sunsweet inc by Diamond/Sunsweet Inc100 g667delete
Mints by Ferrero U.S.A., Incorporated100 g388delete
Water enhancer by next remedies by Next Remedies100 g0delete
Scallops by atlantic capes fisheries by Atlantic Capes Fisheries100 g89delete
Almond & chocolate hemp bar, almond & chocolate by Humming Hemp, LLC100 g520delete
Tofu, chinese-firm by Kustom Foods100 g82delete
Moni pastry, walnut rolls by holy bread & bakery100 g536delete
Infant formula, made with baby water (Gerber Good Start Soy), liquid concentrate100 g66delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2972
Calories
% Daily Value *
Total Fat 159g 204 %
   Saturated Fat 33g ** 165 %
Cholesterol 36mg ** 12 %
Sodium 934mg 41 %
Total Carbohydrate 260g ** 95 %
   Dietary Fiber 16g ** 57 %
   Sugar 119g **
Protein 84g 168 %
Vitamin D 4.9mcg ** 25 %
Calcium 724mg ** 56 %
Iron 16mg ** 89 %
Potassium 989mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 12.00%Carbs: 36.00%
Fat (52.00%)
Protein (12.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 309 mcg34 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 309 mcg
Thiamin [Vitamin B1]0.17 mg14 %
Riboflavin [Vitamin B2]0.259 mg20 %
Niacin [Vitamin B3]3.507 mg22 %
Vitamin B6 0.137 mg8 %
Vitamin B12 [Cobalamin]0.36 mcg15 %
  Vitamin B12, added 0.36 mcg
Folate, DFE [Vitamin B9]63 mcg16 %
  Folate, food 0 mcg
  Folic acid 36 mcg
Vitamin C [Ascorbic acid]26.9 mg30 %
Vitamin D 4.9 mcg25 %
Vitamin E (alpha-tocopherol) 2.82 mg19 %
  Vitamin E, added 2.82 mg
  Tocopherol, alpha 2.82 mg
Vitamin K 11.1 mcg9 %
  Vitamin K1 [Phylloquinone]11.1 mcg
Choline 28.9 mg5 %

Minerals
NutrientAmount DV
Calcium 724 mg56 %
Copper 1.13 mg126 %
Iron 16.29 mg90 %
Magnesium 423 mg101 %
Manganese 4 mg174 %
Phosphorus 95 mg8 %
Potassium 989 mg21 %
Selenium 3.8 mcg7 %
Sodium 934 mg41 %
Zinc 7.77 mg71 %

Proteins and Amino acids
NutrientAmount DV
Protein 83.85 g168 %

Carbohydrates
NutrientAmount DV
Carbohydrate 260.16 g95 %
  Fiber 15.5 g55 %
  Sugars 119.44 g
    Sugars, added 27.6 g
  Net carbs 244.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 25.00%Monounsaturated: 13.00%Polyunsaturated: 62.00%
Saturated (25.00%)
Monounsaturated (13.00%)
Polyunsaturated (62.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 159.31 g204 %
  Saturated fatty acids 32.607 g163 %
    Butanoic acid 0 g
    Decanoic acid 0.42 g
    Dodecanoic acid 0.324 g
    Hexadecanoic acid 0.913 g
    Hexanoic acid 0.014 g
    Octadecanoic acid 0.224 g
    Octanoic acid 1.072 g
    Tetradecanoic acid 0.141 g
  Monounsaturated fatty acids 16.41 g
    Docosenoic acid 0.011 g
    Eicosenoic acid 0.015 g
    Hexadecenoic acid 0.007 g
    Octadecenoic acid 1.032 g
  Polyunsaturated fatty acids 80.618 g
    Docosahexaenoic n-3 acid (DHA) 0.022 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.044 g
    Octadecadienoic acid 1.665 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.147 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 36 mg12 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 174.67 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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