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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cheddar rice crisps, cheddar by The Quaker Oats Company100 g467delete
Sausage biscuit snack size sandwiches, sausage by The Hillshire Brands Company100 g354delete
4x6 whole wheat cheese pizza individually boxed pizza topped with tomato sauce and mozzarella cheese by nardone brothers baking co. inc. by Nardone Brothers Baking Co. Inc.100 g341delete
Lowes foods, pie filling, apple, apple by Lowe's Food Stores, Inc.100 g123delete
4x6 cheese pizza individually boxed pizza topped with tomato sauce and mozzarella cheese by nardone brothers baking co. inc. by Nardone Brothers Baking Co. Inc.100 g345delete
Progresso toppers broccoli cheese soup with oyster crackers by general mills sales inc. by GENERAL MILLS SALES INC.100 g80delete
Progresso toppers broccoli cheese soup with oyster crackers by general mills sales inc. by GENERAL MILLS SALES INC.100 g80delete
Caramel popcorn & cheddar baked snack crackers & popcorn, caramel popcorn & cheddar by Sunshine Biscuits, Inc.100 g481delete
Chocolate almond butter mini miracle tarts by hail merry, inc. by Hail Merry, Inc.100 g400delete
Watermelon flavored sparkling water, watermelon by ugly brands inc. by Ugly Brands Inc.100 g0delete
Tomato bisque, tomato by relish labs llc by Relish Labs LLC100 g122delete
Apple tropical fruit, apple by Meijer, Inc.100 g62delete
Medium cheddar cheese, medium cheddar by Schnuck Markets, Inc.100 g393delete
Texas toast croutons, cheddar by Fresh Gourmet Company100 g429delete
Watermelon flavored summer edition energy drink, watermelon by Red Bull North America, Inc.100 g44delete
Masiero bros., oven fresh sliced marble pound cake by MASIERO BROS.100 g263delete
Gummy worms candy, fruitee by beauty visions llc by Beauty Visions LLC100 g350delete
Cabot, american cheese food by Agri-Mark, Inc.100 g333delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4667
Calories
% Daily Value *
Total Fat 233g 299 %
   Saturated Fat 98g ** 490 %
Cholesterol 404mg ** 135 %
Sodium 8163mg 355 %
Total Carbohydrate 521g 189 %
   Dietary Fiber 41g ** 146 %
   Sugar 181g
Protein 142g 284 %
Calcium 2400mg ** 185 %
Iron 16mg ** 89 %
Potassium 1100mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 12.00%Carbs: 42.00%
Fat (46.00%)
Protein (12.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]8 mg50 %
Pantothenic acid [Vitamin B5]2 mg40 %
Vitamin B6 2 mg118 %
Vitamin B12 [Cobalamin]1.92 mcg80 %
Vitamin C [Ascorbic acid]25.4 mg28 %

Minerals
NutrientAmount DV
Calcium 2400 mg185 %
Iron 16.01 mg89 %
Potassium 1100 mg23 %
Sodium 8163 mg355 %

Proteins and Amino acids
NutrientAmount DV
Protein 142.37 g285 %

Carbohydrates
NutrientAmount DV
Carbohydrate 520.97 g189 %
  Fiber 40.9 g146 %
  Sugars 180.96 g
    Sugars, added 35 g
  Sugar alcohols 0 g
  Net carbs 480.07 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 16.00%Polyunsaturated: 11.00%
Saturated (73.00%)
Monounsaturated (16.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 232.92 g299 %
  Saturated fatty acids 98.07 g490 %
  Monounsaturated fatty acids 21.7 g
  Polyunsaturated fatty acids 14.41 g
  Fatty acids, total trans 0.31 g

Sterols
NutrientAmount DV
Cholesterol 404 mg135 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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