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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Say sauce flavor japanese style noodles, soy sauce by sanyo foods corp. of america by Sanyo Foods Corp. Of America100 g427delete
Pickles by FREESTONE PICKLE COMPANY100 g0delete
S'more sweet biscuits, s'more by ogelyn llc by OGELYN LLC100 g329delete
Lloyd's, seasoned shredded pork in original bbq sauce by Lloyd's Barbeque Company100 g143delete
Big 100 meal replacement bar by Rexall Sundown, Inc.100 g400delete
Trail mix by Walgreens Co.100 g475delete
Kong yen, rice vinegar by TAH AN KONG YEN FOOD CO., LTD.100 g0delete
Finest belgian chocolates by International Marketing Systems, Inc.100 g643delete
Finest yoghurt by Noosa Yoghurt, LLC100 g128delete
Beer batter fish batter mix, beer batter by southeastern mills inc. by Southeastern Mills Inc.100 g333delete
Ball park, flame grilled beef & onion patty by the hillshire brands company by The Hillshire Brands Company100 g273delete
Moroccan sardines in olive oil by tvt's international export & import co. by Tvt's International Export & Import Co.100 g232delete
Motown munchies, popcorn, hot cheese, hot cheese by conn's potato chip co. by Conn's Potato Chip Co.100 g533delete
Marinade by Schlotterbeck & Foss Co. Inc.100 g156delete
Ferrara pan, lemonhead, drink mix, lemonade by Bay Valley Foods, LLC100 g250delete
Keebler club crackers cheddar 12oz by Kellogg Company US100 g508delete
Tea bags with string & tag by Dollar Only Wholesale, LLC100 g0delete
Raw & hulled hemp seed by Whole Foods Market, Inc.100 g600delete
Boulder organic!, summer gazpacho soup by Boulder Organic Foods, LLC100 g20delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5450
Calories
% Daily Value *
Total Fat 277g 355 %
   Saturated Fat 91g ** 455 %
Cholesterol 215mg ** 72 %
Sodium 14315mg 622 %
Total Carbohydrate 413g ** 150 %
   Dietary Fiber 31g ** 111 %
   Sugar 213g **
Protein 156g ** 312 %
Calcium 1172mg ** 90 %
Iron 43mg ** 239 %
Potassium 2095mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 54.00%Protein: 13.00%Carbs: 33.00%
Fat (54.00%)
Protein (13.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.157 mg89 %
Niacin [Vitamin B3]7.333 mg46 %
Pantothenic acid [Vitamin B5]3 mg60 %
Vitamin B6 0.65 mg38 %
Vitamin B12 [Cobalamin]1.9 mcg79 %
Folate, DFE
  Folic acid 107 mcg
Vitamin C [Ascorbic acid]53.7 mg60 %

Minerals
NutrientAmount DV
Calcium 1172 mg90 %
Copper 1 mg111 %
Iodine 45 mcg30 %
Iron 43.25 mg240 %
Magnesium 23 mg5 %
Phosphorus 412 mg33 %
Potassium 2095 mg45 %
Sodium 14315 mg622 %
Zinc 5.75 mg52 %

Proteins and Amino acids
NutrientAmount DV
Protein 156.46 g313 %

Carbohydrates
NutrientAmount DV
Carbohydrate 413.05 g150 %
  Fiber 31.4 g112 %
  Sugars 212.55 g
    Sugars, added 58.5 g
  Net carbs 381.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 7.00%Polyunsaturated: 9.00%
Saturated (84.00%)
Monounsaturated (7.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 276.65 g355 %
  Saturated fatty acids 90.96 g455 %
  Monounsaturated fatty acids 7.9 g
  Polyunsaturated fatty acids 10 g
  Fatty acids, total trans 1.7 g

Sterols
NutrientAmount DV
Cholesterol 215 mg72 %

Other
NutrientAmount DV
Ash 3.7 g
Fiber, insoluble 1 g
Fiber, soluble 1 g
Water 2.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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