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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% pure vermont maple syrup by Tops Markets, LLC100 g350delete
Summer sausage with pepper jack cheese, pepper jack cheese by Hy-Vee, Inc.100 g304delete
Lite fruit cocktail in extra light syrup by tops markets, llc by Tops Markets, LLC100 g48delete
Vitamin a & d fat free milk by dfa dairy brands, llc by DFA Dairy Brands, LLC100 g38delete
Multi- seeds rice cracker snacks with almonds, multi- seeds with almonds by Blue Diamond Growers100 g433delete
Blueberries by Nash Finch Company100 g50delete
Haolam, whole milk mozzarella shredded cheese by world cheese co. inc. by World Cheese Co. Inc.100 g357delete
Farmed cooked shrimp by Encore Seafoods, Inc.100 g118delete
Quinoa clusters by Aqualink Nevada, LLC100 g464delete
Fattoria italia, vegetable bouillon cubes by Fattoria Italia di Casadei F. & C. snc100 g227delete
Limoncello inspired meringue cookies, limoncello by ahold usa, inc. by Ahold USA, Inc. 100 g529delete
Hibiscus rose hibiscus + rose blossom + lime + ginger kombucha, hibiscus rose by french beverages import by French Beverages Import100 g15delete
Chicken & rice condensed soup, chicken & rice by Hy-Vee, Inc.100 g48delete
Seedless blackberry preserves by Associated Wholesale Grocers, Inc.100 g250delete
Black cherry on the bottom non-fat greek yogurt, black cherry by Chobani, Inc.100 g80delete
Stonebank baking co, marble rye by StoneBank Baking LLC100 g229delete
Spanish olives stuffed queen with minced pimiento by Haddon House Food Products Inc100 g156delete
Kangaroo, whole wheat with honey pita pockets by sandwich bros. of wisconsin, llc by Sandwich Bros. of Wisconsin, LLC100 g257delete
Ground beef by PRE100 g241delete
Snyder's of hanover, sourdough hard pretzel pieces, barbecue, barbecue by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g500delete
Freeze-dried fruit crisps by Brothers International Food Corporation100 g400delete
Pure coconut water with coconut pulp by C2O LLC100 g19delete
Brussels sprouts by glencourt inc. by Glencourt Inc.100 g271delete
100% natural refined cane sugar by Banah international Group100 g375delete
Southern home, gummi bears by Bruno's Supermarkets, Inc.100 g308delete
Shanghai stir fry by renaissance food group, llc by Renaissance Food Group, LLC100 g24delete
Saffron infused olive oil, saffron by Big Five Software100 g800delete
Rice, brown, with dark green vegetables, not specified as to fat100 g120delete
Color your mouth dipper candy by Bee International, Inc.100 g357delete
Triple berry granola, triple berry by CJK Foods100 g607delete
Cauliflower potatoes & chickpeas by Farmwise LLC100 g188delete
Vermont seriously sharp shredded cheddar cheese, complex, wildly intense by agri-mark, inc. by Agri-Mark, Inc.100 g393delete
Snyder's of hanover, sourdough hard pretzel pieces, honey mustard & onion, honey mustard & onion by Snyder's-Lance, Inc.100 g500delete
Heart healthy peanuts, almonds, pistachios, pecans, walnuts mix, heart healthy by Nabisco Food Company100 g607delete
Mexican four cheese blend shredded monterey jack, cheddar, asadero, and queso quesadilla cheeses, mexican four cheese blend by publix super markets, inc. by Publix Super Markets, Inc.100 g393delete
Tofurky, tempeh coconut curry by Turtle Island Foods, Inc.100 g141delete
Manitou trading company, organic royal andean blend by Woodland Foods100 g370delete
Tribes-a-dozen, wholey wheat egg bread mix by Tribes-A-Dozen, LLC100 g333delete

Meal

Nutrition Facts
Portion Size3800 g
Amount Per Portion10900
Calories
% Daily Value *
Total Fat 522g 669 %
   Saturated Fat 155g ** 775 %
Cholesterol 777mg ** 259 %
Sodium 24194mg 1052 %
Total Carbohydrate 1275g 464 %
   Dietary Fiber 98g ** 350 %
   Sugar 519g **
Protein 336g 672 %
Vitamin D 0mcg ** 0 %
Calcium 2807mg ** 216 %
Iron 44mg ** 244 %
Potassium 3427mg ** 73 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.56%Protein: 12.87%Carbs: 43.56%
Fat (43.56%)
Protein (12.87%)
Carbs (43.56%)

Meal nutrition facts and analysis per 3800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 19 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 152 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.152 mg179 %
Riboflavin [Vitamin B2]1.096 mg84 %
Niacin [Vitamin B3]14.108 mg88 %
Vitamin B6 0.132 mg8 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]19 mcg5 %
  Folate, food 19 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]413.1 mg459 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.51 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.51 mg
Vitamin K 27.4 mcg23 %
  Vitamin K1 [Phylloquinone]27.4 mcg
Choline 11.1 mg2 %

Minerals
NutrientAmount DV
Calcium 2807 mg216 %
Copper 1.27 mg141 %
Iron 44.37 mg246 %
Magnesium 277 mg66 %
Manganese 3 mg130 %
Phosphorus 508 mg41 %
Potassium 3427 mg73 %
Selenium 8.8 mcg16 %
Sodium 24194 mg1052 %
Zinc 1.6 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 336.13 g672 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1275.1 g464 %
  Fiber 98.3 g351 %
  Sugars 519.24 g
    Sugars, added 66.7 g
  Net carbs 1176.8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 34.00%Polyunsaturated: 18.00%
Saturated (48.00%)
Monounsaturated (34.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 521.76 g669 %
  Saturated fatty acids 154.726 g774 %
    Butanoic acid 0 g
    Decanoic acid 0.012 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.336 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.071 g
    Octanoic acid 0.002 g
    Tetradecanoic acid 0.008 g
  Monounsaturated fatty acids 109.7 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.015 g
    Hexadecenoic acid 0.007 g
    Octadecenoic acid 1.046 g
  Polyunsaturated fatty acids 58.856 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.906 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.094 g
  Fatty acids, total trans 0.89 g

Sterols
NutrientAmount DV
Cholesterol 777 mg259 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 72.67 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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