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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Smokehouse bbq seasoning, smokehouse bbq by sugar 'n spice, inc. by Sugar 'N Spice, Inc.100 g0delete
Frose rose potent mind & muscle fuel energy drink, frose rose by vital pharmaceuticals, inc. by Vital Pharmaceuticals, Inc.100 g1delete
Walnut creek foods, crumbled feta cheese by Coblentz Distributing, Inc.100 g286delete
Sfs big daddy's bold 51% wg chs net wt 25.05lbs 3-3pk cn by schwan's food service inc by SCHWAN'S FOOD SERVICE INC100 g253delete
Cereal bars, apple cinnamon by The Kellogg Company100 g324delete
Opti-meal protein meal bar by H E Butt Grocery Company100 g378delete
Soft-twist white enriched bread by American Bakers Cooperative100 g269delete
Redcamper, preserves, strawberry limoncello by Chica Bella, Inc.100 g143delete
Boston cream pie flavored light nonfat yogurt, boston cream pie by tops markets, llc by Tops Markets, LLC100 g59delete
Brilliant burst flavored fruit & vegetable 100% juice from concentrate, brilliant burst by apple & eve, llc by Apple & Eve, LLC100 g45delete
Iodized salt by Ahold Usa, Inc.100 g0delete
Grain blend by THE SOULFULL PROJECT100 g375delete
Reims champagne vinegar by life is the pits by Life Is The Pits100 g26delete
Cuvee coffee, black & blue cold coffee, original, original by Tolinco, Inc.100 g2delete
Teen titans go! with gumball, sour apple by Wells Enterprises, Inc.100 g116delete
Skinless & boneless sardines in hot sauce by I. Epstein & Sons, Inc.100 g276delete
Flaky layers big biscuits by Martin/F. Weber Co.100 g310delete
Fontina snacking cheese, fontina by belgioioso cheese, inc. by Belgioioso Cheese, Inc.100 g333delete
Nature's calorie-free sweetener by Cargill, Inc. / Corn Milling - Truvia.100 g0delete
Lieber's, deli stir-fry sauce by Lieber Chocolate & Food Products Co.100 g87delete
Nourishing indulgence frozen dairy dessert, coffee latte by Nutricopia, Inc.100 g160delete
Tomato & basil crumbled feta cheese by Wegmans Food Markets, Inc.100 g125delete
Madison valley farms, gouda cheese by MDS Foods Inc.100 g367delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion3935
Calories
% Daily Value *
Total Fat 148g ** 190 %
   Saturated Fat 80g ** 400 %
Cholesterol 371mg ** 124 %
Sodium 55290mg ** 2404 %
Total Carbohydrate 565g ** 205 %
   Dietary Fiber 45g ** 161 %
   Sugar 192g **
Protein 191g ** 382 %
Calcium 4061mg ** 312 %
Iron 28mg ** 156 %
Potassium 1258mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 32.00%Protein: 18.00%Carbs: 50.00%
Fat (32.00%)
Protein (18.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]3 mg250 %
Riboflavin [Vitamin B2]2.722 mg209 %
Niacin [Vitamin B3]31.864 mg199 %
Pantothenic acid [Vitamin B5]2.5 mg50 %
Vitamin B6 3.02 mg178 %
Vitamin B12 [Cobalamin]5.92 mcg247 %
Vitamin C [Ascorbic acid]86.7 mg96 %
Vitamin K 20 mcg17 %
  Vitamin K1 [Phylloquinone]20 mcg

Minerals
NutrientAmount DV
Calcium 4061 mg312 %
Copper 0.4 mg44 %
Iodine 4505 mcg3003 %
Iron 28.36 mg158 %
Magnesium 81 mg19 %
Manganese 0 mg0 %
Phosphorus 300 mg24 %
Potassium 1258 mg27 %
Selenium 23 mcg42 %
Sodium 55290 mg2404 %
Zinc 12.05 mg110 %

Proteins and Amino acids
NutrientAmount DV
Protein 191.26 g383 %

Carbohydrates
NutrientAmount DV
Carbohydrate 564.92 g205 %
  Fiber 44.9 g160 %
  Sugars 192.25 g
    Sugars, added 1 g
  Net carbs 520.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.00%Monounsaturated: 7.00%Polyunsaturated: 3.00%
Saturated (90.00%)
Monounsaturated (7.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 147.7 g189 %
  Saturated fatty acids 80.36 g402 %
  Monounsaturated fatty acids 6.47 g
  Polyunsaturated fatty acids 2.25 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 371 mg124 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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