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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Shoyu chicken tokyo style ramen noodles with tender white meat chicken and vegetables in a soy sauce broth, shoyu chicken by ajinomoto foods north america, inc. by Ajinomoto Foods North America, Inc.100 g148delete
Kale cranberry pecan chopped complete salad kit by Safeway, Inc.100 g200delete
Almond bark, vanilla by iga, inc. by Iga, Inc.100 g532delete
Hahn's, soft cream cheese by Franklin Foods Inc.100 g367delete
Yoplait light strawberry yogurt by general mills sales inc. by GENERAL MILLS SALES INC.100 g43delete
Chewing gum with xylitol, peppermint by swanson health products inc. by Swanson Health Products Inc.100 g0delete
Serrano organic garlic, cucumber & lime blend condiment, serrano by realstuff inc. by RealStuff Inc.100 g33delete
Key food, drink mix, kiwi strawberry by key food stores co-operative, inc. by Key Food Stores Co-Operative, Inc.100 g382delete
Coconut flavor whole milk yogurt, coconut by balkan treasure llc by Balkan Treasure LLC100 g70delete
Minute maid, pure squeezed orange juice by the minute maid company by The Minute Maid Company100 g46delete
Cloverland farms dairy, fat free milk by Two Farms Inc.100 g38delete
Supervalu, oriental style snack mix by Supervalu, Inc.100 g400delete
Newman's own, honey french dressing by Newman's Own, Inc.100 g433delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2692
Calories
% Daily Value *
Total Fat 141g 181 %
   Saturated Fat 64g ** 320 %
Cholesterol 132mg ** 44 %
Sodium 3407mg 148 %
Total Carbohydrate 391g 142 %
   Dietary Fiber 11g ** 39 %
   Sugar 236g **
Protein 38g ** 76 %
Calcium 619mg ** 48 %
Iron 4.7mg ** 26 %
Potassium 767mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 5.00%Carbs: 52.00%
Fat (43.00%)
Protein (5.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Niacin [Vitamin B3]0.167 mg1 %
Vitamin B6 0.033 mg2 %
Vitamin C [Ascorbic acid]69.8 mg78 %

Minerals
NutrientAmount DV
Calcium 619 mg48 %
Iron 4.67 mg26 %
Magnesium 10 mg2 %
Potassium 767 mg16 %
Sodium 3407 mg148 %

Proteins and Amino acids
NutrientAmount DV
Protein 37.95 g76 %

Carbohydrates
NutrientAmount DV
Carbohydrate 390.74 g142 %
  Fiber 11.4 g41 %
  Sugars 236.3 g
    Sugars, added 9.6 g
  Net carbs 379.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Monounsaturated: 1.00%
Saturated (99.00%)
Monounsaturated (1.00%)
NutrientAmount DV
Fat 141.42 g181 %
  Saturated fatty acids 63.6 g318 %
  Monounsaturated fatty acids 0.88 g
  Fatty acids, total trans 0.04 g

Sterols
NutrientAmount DV
Cholesterol 132 mg44 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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