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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gravy mix by Food Town Stores Inc.100 g444delete
Mac & cheese new york sharp cheddar, pasteurized process american & swiss cheeses shredded blend, mac & cheese by Big Y Foods, Inc.100 g393delete
Penne alla vodka pasta in a creamy tomato vodka sauce, penne alla vodka by Sovos Brands Intermediate, Inc.100 g161delete
Gamesa surtido sugar wafers strawberry, chocolate, vanilla (9-1.6 oz) 14.4 ounces 9 pack box by QTG100 g500delete
Penne rigate by Meijer, Inc.100 g357delete
Moe & joe's, chipotle garlic salsa by Wm. Bolthouse Farms Inc.100 g36delete
Fig-balsamic pork chop with potatoes, spinach, and blue cheese meals cooking kit, fig-balsamic pork chop by Dominick's Finer Foods100 g113delete
S.rosen's, bread, apple cinnamon by Alpha Baking Co., Inc.100 g314delete
Picnic, moroccan cilantro yogurt cheese spread by m & p plastics, inc. by M & P Plastics, Inc.100 g267delete
Hood, lowfat milk, chocolate by HP Hood LLC100 g71delete
Dave's killer bread, organic whole wheat bread by avb corp. by Avb Corp.100 g250delete
Chardonnay grape sparkling natural mineral water, chardonnay grape by Crystal Geyser Water Company100 g0delete
Toffee brownie bark mix, toffee by Hometown Food Company100 g367delete
Agua fresca fruit drink with natural flavors, watermelon ginger-lime by Califia Farms, LP100 g21delete
Robusto italian dressing by Pinnacle Foods Group LLC100 g233delete
Caesar croutons texas toast, caesar by T. Marzetti Company100 g429delete
Double acting baking powder by Wal-Mart Stores, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3956
Calories
% Daily Value *
Total Fat 171g 219 %
   Saturated Fat 64g ** 320 %
Cholesterol 223mg ** 74 %
Sodium 18870mg 820 %
Total Carbohydrate 521g 189 %
   Dietary Fiber 21g ** 75 %
   Sugar 175g
Protein 105g ** 210 %
Calcium 4671mg ** 359 %
Iron 13mg ** 72 %
Potassium 1260mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.61%Protein: 10.89%Carbs: 50.50%
Fat (38.61%)
Protein (10.89%)
Carbs (50.50%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.121 mg9 %
Niacin [Vitamin B3]4.286 mg27 %
Pantothenic acid [Vitamin B5]0.357 mg7 %
Vitamin B6 0.143 mg8 %
Vitamin C [Ascorbic acid]27.6 mg31 %
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg

Minerals
NutrientAmount DV
Calcium 4671 mg359 %
Copper 0.29 mg32 %
Iron 13.46 mg75 %
Magnesium 86 mg20 %
Manganese 2 mg87 %
Phosphorus 214 mg17 %
Potassium 1260 mg27 %
Selenium 38 mcg69 %
Sodium 18870 mg820 %
Zinc 2.14 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 104.58 g209 %

Carbohydrates
NutrientAmount DV
Carbohydrate 521.28 g190 %
  Fiber 21.3 g76 %
  Sugars 175.45 g
    Sugars, added 58.2 g
  Net carbs 499.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.80%Monounsaturated: 6.06%Polyunsaturated: 14.14%
Saturated (79.80%)
Monounsaturated (6.06%)
Polyunsaturated (14.14%)
NutrientAmount DV
Fat 170.65 g219 %
  Saturated fatty acids 64.2 g321 %
  Monounsaturated fatty acids 5 g
  Polyunsaturated fatty acids 11.67 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 223 mg74 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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