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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Marie callender's, chunky chicken & noodles by marie callender's retail foods by Marie Callender's Retail Foods100 g122delete
Performance sports drink, orange by Wegmans Food Markets, Inc.100 g23delete
Chipotle mustard by Lusty Monk LLC100 g100delete
Broccoli & cheese creamy egg custard with broccoli, sharp cheddar, and parmesan cheeses egg bites, broccoli & cheese by safeway, inc. by Safeway, Inc.100 g234delete
Engineered nutrition, meal replacement by Rexall Sundown, Inc.100 g347delete
CRACKER BARREL, coleslaw100 g175delete
Peanut butter candy bar, peanut butter by Nine Pin Ciderworks LLC100 g375delete
Performance energy bar by Post Foods, LLC100 g338delete
Sambazon, creamy sorbet, acai + coconut by Sambazon, Inc.100 g178delete
Texas garlic toast by CLOVER VALLEY100 g300delete
Newman's own, greek vinaigrette dressing by Newman's Own, Inc.100 g333delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2525
Calories
% Daily Value *
Total Fat 112g 144 %
   Saturated Fat 35g ** 175 %
Cholesterol 228mg ** 76 %
Sodium 4427mg 192 %
Total Carbohydrate 285g 104 %
   Dietary Fiber 28g ** 100 %
   Sugar 103g **
Protein 112g 224 %
Calcium 1916mg ** 147 %
Iron 25mg ** 139 %
Potassium 2143mg ** 46 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 18.00%Carbs: 41.00%
Fat (41.00%)
Protein (18.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 43 mcg5 %
  Carotene, alpha 163 mcg
  Carotene, beta 374 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 70 mcg
  Lycopene 0 mcg
  Retinol 5 mcg
Thiamin [Vitamin B1]1.03 mg86 %
Riboflavin [Vitamin B2]1.538 mg118 %
Niacin [Vitamin B3]29.413 mg184 %
Pantothenic acid [Vitamin B5]5.811 mg116 %
Vitamin B6 1.792 mg105 %
Vitamin B12 [Cobalamin]4.17 mcg174 %
Vitamin C [Ascorbic acid]119.4 mg133 %
Vitamin E (alpha-tocopherol) 0.97 mg6 %
  Tocopherol, alpha 0.97 mg
  Tocopherol, beta 0.1 mg
  Tocopherol, delta 2.22 mg
  Tocopherol, gamma 7.22 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.04 mg
Vitamin K 143.7 mcg120 %
  Vitamin K1 [Phylloquinone]143.7 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg

Minerals
NutrientAmount DV
Calcium 1916 mg147 %
Copper 1.13 mg126 %
Iodine 83 mcg55 %
Iron 24.7 mg137 %
Magnesium 272 mg65 %
Manganese 1.144 mg50 %
Phosphorus 813 mg65 %
Potassium 2143 mg46 %
Selenium 41.2 mcg75 %
Sodium 4427 mg192 %
Zinc 9.54 mg87 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 1.60%Aspartic acid: 3.10%Glutamic acid: 8.80%Glycine: 0.80%Histidine: 1.30%Isoleucine: 2.10%Leucine: 4.00%Lysine: 3.40%Methionine: 1.20%Phenylalanine: 2.10%Proline: 4.20%Serine: 2.40%Threonine: 1.90%Tryptophan: 0.50%Tyrosine: 2.30%Valine: 2.70%Unspecified: 56.20%
Alanine (1.40%)
Arginine (1.60%)
Aspartic acid (3.10%)
Glutamic acid (8.80%)
Glycine (0.80%)
Histidine (1.30%)
Isoleucine (2.10%)
Leucine (4.00%)
Lysine (3.40%)
Methionine (1.20%)
Phenylalanine (2.10%)
Proline (4.20%)
Serine (2.40%)
Threonine (1.90%)
Tryptophan (0.50%)
Tyrosine (2.30%)
Valine (2.70%)
Unspecified (56.20%)
NutrientAmount DV
Protein 111.92 g224 %
  Alanine 1.589 g
  Arginine 1.816 g
  Aspartic acid 3.48 g
  Cystine 0.01 g
  Cysteine 0 g
  Glutamic acid 9.9 g
  Glycine 0.911 g
  Histidine 1.423 g124 %
  Hydroxyproline 0 g
  Isoleucine 2.373 g153 %
  Leucine 4.428 g129 %
  Lysine 3.816 g123 %
  Methionine 1.331 g
  Phenylalanine 2.347 g
  Proline 4.745 g
  Serine 2.634 g
  Threonine 2.11 g129 %
  Tryptophan 0.539 g132 %
  Tyrosine 2.526 g
  Valine 3.014 g154 %
  Phenylalanine + Tyrosine 4.873 g181 %
  Methionine + Cysteine 1.341 g86 %

Carbohydrates
NutrientAmount DV
Carbohydrate 284.88 g104 %
  Fiber 28.4 g101 %
  Starch 0 g
  Sugars 103.24 g
    Sugars, added 5.9 g
    Fructose 4.19 g
    Galactose 0 g
    Glucose 5.16 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 1.73 g
  Sugar alcohols 8 g
  Net carbs 252.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 6.00%Polyunsaturated: 16.00%
Saturated (78.00%)
Monounsaturated (6.00%)
Polyunsaturated (16.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.83 g6.53 g7.85

NutrientAmount DV
Fat 111.94 g144 %
  Saturated fatty acids 35.279 g176 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Docosanoic acid 0.044 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0.043 g
    Heptadecanoic acid 0.013 g
    Hexadecanoic acid 1.344 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.56 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.003 g
    Tetracosanoic acid 0.017 g
    Tetradecanoic acid 0.011 g
  Monounsaturated fatty acids 2.752 g
    Cis-hexadecenoic acid 0.017 g
    Cis-octadecenoic acid 2.661 g
    Docosenoic acid 0.002 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0.001 g
    Eicosenoic acid 0.059 g
    Heptadecenoic acid 0.006 g
    Hexadecenoic acid 0.017 g
    Octadecenoic acid 2.668 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.006 g
  Polyunsaturated fatty acids 7.458 g
    α-linolenic acid n-3 (ALA) 0.83 g
    γ-linolenic acid n-6 (GLA) 0.07 g
    Cis,cis-eicosadienoic n-6 acid 0.007 g
    Linoleic acid n-6 (LA) 6.45 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0.001 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.012 g
    Octadecadienoic CLAs acid 0.015 g
    Octadecadienoic acid 6.54 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.897 g
    Trans-octadecadienoic acid 0.076 g
    Trans-octadecatrienoic acid 0.001 g
  Fatty acids, total trans 0.085 g
    Fatty acids, total trans-monoenoic 0.008 g
    Fatty acids, total trans-polyenoic 0.077 g

Sterols
NutrientAmount DV
Cholesterol 228 mg76 %

Other
NutrientAmount DV
Ash 0.7 g
Water 72.18 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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