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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Greek mix olives pitted by king's chef diner by King's Chef Diner100 g250delete
Chickpea sweet potato veggie burger made with chickpeas, sweet potatoes and brown rice, chickpea sweet potato by Meijer, Inc.100 g159delete
Ancient grains & rice with garlic essence by ahold usa, inc. by Ahold USA, Inc. 100 g208delete
Country harvest, plain bagels, plain by stater bros. markets inc. by Stater Bros. Markets Inc.100 g271delete
Vanilla almond non-dairy beverage, vanilla by Safeway, Inc.100 g33delete
Artisan blue cheese crumbles by litehouse inc. by Litehouse Inc.100 g321delete
Swiss cheese slices, swiss cheese by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g375delete
Kimchi flavor noodle soup, kimchi by nong shim co., ltd. by Nong Shim Co., Ltd.100 g440delete
Caribbean spice sauce by all spice cafe by All Spice Cafe100 g153delete
Lightly salted dry roasted peanuts, lightly salted dry roasted by rite aid corporation by Rite Aid Corporation100 g571delete
0-calorie sweetener by Food Town Stores Inc.100 g0delete
Natural 100% whey protein* powder, summer strawberry by designer protein llc by Designer Protein LLC100 g355delete
Fancy molasses by Hannaford Bros. Co.100 g400delete
Artichoke hearts by Karabetian Import & Export100 g500delete
Afritada tuna in tomato sauce with vegetables by Century Canning Corporation100 g125delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4161
Calories
% Daily Value *
Total Fat 231g 296 %
   Saturated Fat 58g ** 290 %
Cholesterol 376mg ** 125 %
Sodium 11091mg 482 %
Total Carbohydrate 469g 171 %
   Dietary Fiber 140g ** 500 %
   Sugar 139g **
Protein 186g 372 %
Calcium 2801mg ** 215 %
Iron 19mg ** 106 %
Potassium 4020mg ** 86 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 18.00%Carbs: 32.00%
Fat (50.00%)
Protein (18.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]5 mg417 %
Riboflavin [Vitamin B2]5.484 mg422 %
Niacin [Vitamin B3]14.286 mg89 %
Pantothenic acid [Vitamin B5]16.129 mg323 %
Vitamin B6 6.452 mg380 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]16 mg18 %

Minerals
NutrientAmount DV
Calcium 2801 mg215 %
Copper 0.43 mg48 %
Iron 18.51 mg103 %
Magnesium 502 mg120 %
Manganese 2 mg87 %
Phosphorus 939 mg75 %
Potassium 4020 mg86 %
Sodium 11091 mg482 %
Zinc 16.94 mg154 %

Proteins and Amino acids
NutrientAmount DV
Protein 185.5 g371 %

Carbohydrates
NutrientAmount DV
Carbohydrate 468.98 g171 %
  Fiber 139.5 g498 %
  Sugars 138.75 g
    Sugars, added 217.4 g
  Net carbs 329.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Monounsaturated: 1.00%
Saturated (99.00%)
Monounsaturated (1.00%)
NutrientAmount DV
Fat 231.13 g296 %
  Saturated fatty acids 58.3 g292 %
  Monounsaturated fatty acids 0.62 g
  Polyunsaturated fatty acids 0.21 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 376 mg125 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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