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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Neilly's foods, jollof rice mix by Ultimate Seasonings LLC2 onz96delete
Inn-n-out double double protein style k&m instead of spread1 Burger390delete
Original crackers, original by Nabisco Biscuit Company6 crackers120delete
Organic linguine by Spruce Naturals LLC2 onz210delete
Taquitos by Windsor Quality Food Company Ltd.2 taquitos240delete
Toasted oats cereal, toasted oats by Wal-Mart Stores, Inc.1 cup110delete
Mixed fruit snacks by Big Y Foods, Inc.1 onz97delete
Three cheese hamburger dinner mix by Big Y Foods, Inc.1 1/3 cup120delete
Italian original sausage by Turtle Island Foods, Inc.3.5 onz280delete
Organic broccoli florets by The Kroger Co.1 cup25delete
Apple wedges by Wegmans Food Markets, Inc.2 onz30delete
Pasta sauce by Brookshire Grocery Company0.5 cup45delete
Key food, natural raisins by Key Food Stores Co-Operative, Inc.1 box90delete
Asparagus spears by The Pictsweet Company6 spears20delete
Classic ice cream by United Dairy Farmers Inc0.5 cup130delete
Light brown sugar by Kingston Marketing Co2 tsp30delete
Instant pudding, banana by The Jel Sert Company0.5 cup80delete
Instant noodle soup, beef by Tradition Foods1 cup290delete

Meal

Nutrition Facts
Portion Size1246 g
Amount Per Portion2402
Calories
% Daily Value *
Total Fat 83g ** 106 %
   Saturated Fat 30g ** 150 %
Cholesterol 145mg ** 48 %
Sodium 5870mg 255 %
Total Carbohydrate 326g 119 %
   Dietary Fiber 29g ** 104 %
   Sugar 108g
Protein 103g 206 %
Calcium 403mg ** 31 %
Iron 15mg ** 83 %
Potassium 1051mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 31.68%Protein: 17.82%Carbs: 50.50%
Fat (31.68%)
Protein (17.82%)
Carbs (50.50%)

Meal nutrition facts and analysis per 1246.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]193.2 mg215 %

Minerals
NutrientAmount DV
Calcium 402.61 mg31 %
Iron 14.72 mg82 %
Potassium 1050.85 mg22 %
Sodium 5869.77 mg255 %

Proteins and Amino acids
NutrientAmount DV
Protein 103 g206 %

Carbohydrates
NutrientAmount DV
Carbohydrate 326 g119 %
  Fiber 28.97 g103 %
  Sugars 108 g
    Sugars, added 8 g
  Net carbs 297.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.04%Monounsaturated: 1.98%Polyunsaturated: 1.98%
Saturated (96.04%)
Monounsaturated (1.98%)
Polyunsaturated (1.98%)
NutrientAmount DV
Fat 83.145 g107 %
  Saturated fatty acids 30.004 g150 %
  Monounsaturated fatty acids 0.501 g
  Polyunsaturated fatty acids 0.501 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 145.36 mg48 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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