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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blueberry lavender organic probiotic whole milk yogurt, blueberry lavender by Springfield Creamery Inc.100 g94delete
Cherry caffeine free drink mix, cherry by kraft heinz foods company by Kraft Heinz Foods Company100 g385delete
Artichoke, jalapeno & parmesan premium dip, artichoke, jalapeno & parmesan by Reser's Fine Foods, Inc.100 g375delete
Aloe drink, pineapple by increase beverage international, inc. by Increase Beverage International, Inc.100 g38delete
Veal cutlet or steak, lean only eaten, broiled100 g181delete
Nature's earthly choice, chia by Global Juices and Fruits, LLC100 g500delete
Applesauce, unsweetened100 g52delete
Pepper jack cheese by Meijer, Inc.100 g364delete
Mocha authentic cold brew frappe with milk + cane sugar, mocha by heartland sweeteners, llc by Heartland Sweeteners, LLC100 g57delete
Snack crackers by Associated Wholesale Grocers, Inc.100 g500delete
Lo mein, not further speficied100 g121delete
Apple balsamic vinaigrette, apple balsamic by MadeHere, LLC100 g467delete
Ripe plantain meat pie, Puerto Rican style100 g315delete
Thai curry pumpkin ice cream by Jeni's Splendid Ice Creams100 g235delete
60% cacao bittersweet chocolate by Ghirardelli Chocolate Company100 g533delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4217
Calories
% Daily Value *
Total Fat 260g 333 %
   Saturated Fat 84g ** 420 %
Cholesterol 430mg ** 143 %
Sodium 4202mg 183 %
Total Carbohydrate 380g 138 %
   Dietary Fiber 49g ** 175 %
   Sugar 226g
Protein 125g 250 %
Vitamin D 0.8mcg ** 4 %
Calcium 1964mg ** 151 %
Iron 26mg ** 144 %
Potassium 1453mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 56.00%Protein: 12.00%Carbs: 32.00%
Fat (56.00%)
Protein (12.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 88 mcg10 %
  Carotene, alpha 229 mcg
  Carotene, beta 432 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 431 mcg
  Lycopene 2009 mcg
  Retinol 42 mcg
Thiamin [Vitamin B1]0.237 mg20 %
Riboflavin [Vitamin B2]0.756 mg58 %
Niacin [Vitamin B3]15.861 mg99 %
Vitamin B6 0.879 mg52 %
Vitamin B12 [Cobalamin]2.3 mcg96 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]76 mcg19 %
  Folate, food 76 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]97.8 mg109 %
Vitamin D 0.8 mcg4 %
Vitamin E (alpha-tocopherol) 3.46 mg23 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.46 mg
Vitamin K 57.4 mcg48 %
  Vitamin K1 [Phylloquinone]57.4 mcg
Choline 240.5 mg44 %

Minerals
NutrientAmount DV
Calcium 1964 mg151 %
Copper 0.29 mg32 %
Iron 25.65 mg142 %
Magnesium 92 mg22 %
Phosphorus 502 mg40 %
Potassium 1453 mg31 %
Selenium 37.9 mcg69 %
Sodium 4202 mg183 %
Zinc 6.02 mg55 %

Proteins and Amino acids
NutrientAmount DV
Protein 125.23 g250 %

Carbohydrates
NutrientAmount DV
Carbohydrate 379.77 g138 %
  Fiber 48.7 g174 %
  Sugars 226.26 g
    Sugars, added 111.6 g
  Net carbs 331.07 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 14.00%Polyunsaturated: 18.00%
Saturated (68.00%)
Monounsaturated (14.00%)
Polyunsaturated (18.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 259.66 g333 %
  Saturated fatty acids 83.505 g418 %
    Butanoic acid 0 g
    Decanoic acid 0.002 g
    Dodecanoic acid 0.018 g
    Hexadecanoic acid 4.202 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.934 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.284 g
  Monounsaturated fatty acids 16.992 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.093 g
    Hexadecenoic acid 0.506 g
    Octadecenoic acid 10.048 g
  Polyunsaturated fatty acids 22.052 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.102 g
    Octadecadienoic acid 5.583 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.665 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 430 mg143 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 260.69 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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