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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cooked ham by Meijer, Inc.100 g89delete
Schweppes, sparkling seltzer water, orange by Dr. Pepper/Seven Up, Inc.100 g0delete
Spaghetti by Bay Valley Foods, LLC100 g357delete
Harvest creek, chicken breast by crider's, inc. by Crider's, Inc.100 g107delete
Spanakopita greek-inspired phyllo pastry with spinach & feta cheese filling, spanakopita by target stores by Target Stores100 g238delete
Flott, white clam sauce by Chinese Overseas Development100 g112delete
Herring in oil by RIGA GOLD100 g330delete
California blend by Raley's100 g29delete
Welch's, graham slam pb & j graham cracker sandwiches, strawberry by Welch Foods Inc100 g419delete
Garden veggie burgers, garden veggie by kellogg company by Kellogg Company100 g160delete
Fage, total 0%, nonfat greek strained yogurt, honey by FAGE USA DAIRY INDUSTRY INC100 g113delete
Pine nuts by united natural foods, inc. by United Natural Foods, Inc.100 g700delete
Kiwi strawberry flavored sparkling water beverage, kiwi strawberry by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g1delete
Pickles by slide anchor, llc by Slide Anchor, LLC100 g167delete
Quick rolled oats by Whole Foods Market, Inc.100 g375delete
Candy bar by R.M. Palmer Co.100 g536delete
Tortellini with meat by Joseph Seviroli Inc100 g236delete
Farmhouse cheddar cultured vegan cheese shreds, farmhouse cheddar by presto chango decor,inc. by Presto Chango Decor,inc.100 g250delete
Lesser evil, good cookie, trail mix by LesserEvil, LLC100 g339delete
Applewood smoked bacon jerky, applewood smoked by Oberto Sausage Company100 g464delete
Rising crust pulled pork & bacon pizza by bi-lo inc. by Bi-Lo Inc.100 g243delete
Sourdough bread by flowers foods, inc. by Flowers Foods, Inc.100 g256delete
Chardonnay grapeseed flour, chardonnay by food & vine inc. by Food & Vine Inc.100 g250delete
Maca powder by Navitas, LLC100 g400delete
Breaded onion rings by the moran group incorporated by The Moran Group Incorporated100 g227delete
Alpine valley, sliced almonds by Holiday Candy Corp, Inc.100 g567delete
Springfield, tropical blend by Unified Grocers, Inc.100 g29delete
Harris teeter, creamy ranch dressing by Harris-Teeter Inc.100 g433delete

Meal

Nutrition Facts
Portion Size2800 g
Amount Per Portion7427
Calories
% Daily Value *
Total Fat 373g 478 %
   Saturated Fat 95g ** 475 %
Cholesterol 476mg ** 159 %
Sodium 9571mg 416 %
Total Carbohydrate 767g 279 %
   Dietary Fiber 131g ** 468 %
   Sugar 238g **
Protein 288g 576 %
Calcium 2146mg ** 165 %
Iron 46mg ** 256 %
Potassium 3994mg ** 85 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 16.00%Carbs: 36.00%
Fat (48.00%)
Protein (16.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 2800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.455 mg35 %
Niacin [Vitamin B3]7.62 mg48 %
Pantothenic acid [Vitamin B5]0.199 mg4 %
Vitamin B6 0.06 mg4 %
Vitamin B12 [Cobalamin]0.08 mcg3 %
Vitamin C [Ascorbic acid]40.8 mg45 %
Biotin [Vitamin B7]1 mcg3 %

Minerals
NutrientAmount DV
Calcium 2146 mg165 %
Iron 45.62 mg253 %
Potassium 3994 mg85 %
Sodium 9571 mg416 %

Proteins and Amino acids
NutrientAmount DV
Protein 287.8 g576 %

Carbohydrates
NutrientAmount DV
Carbohydrate 767.02 g279 %
  Fiber 130.9 g468 %
  Sugars 238.05 g
    Sugars, added 1 g
  Net carbs 636.12 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 372.85 g478 %
  Saturated fatty acids 94.51 g473 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 476 mg159 %

Other
NutrientAmount DV
Fiber, insoluble 5 g
Fiber, soluble 5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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