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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
World famous spice & rub by diamond dale inc. by Diamond Dale Inc.100 g0delete
100% apple juice frozen concentrate by Safeway, Inc.100 g200delete
Reduced fat colby jack shredded cheese by Target Stores100 g321delete
Prime steak & beefburger seasoning, prime steak & beefburger by newly weds foods, inc. by Newly Weds Foods, Inc.100 g0delete
Tapas essentials, serrano ham, sliced spanish dry-cured ham by ESPUNA100 g214delete
Naturade, total soy, weight loss shake, chocolate by Prevention, LLC100 g361delete
Diced carrots by supervalu, inc. by Supervalu, Inc.100 g13delete
2% reduced fat milk by FRIENDLY FARMS100 g55delete
Minced shrimp with whole grain breading sea pals by rich products corporation by Rich Products Corporation100 g282delete
Nabisco oreo sandwich cookies reeses peanut butter fall1x12.200 oz by Mondelez USA100 g448delete
Gefilte fish by I Rokeach & Sons Inc100 g118delete
Jake's candy, swedish fish candy by borders international co. by Borders International Co.100 g357delete
Bahlsen, fine european biscuits - biscuit assortment by Bahlsen Inc.100 g500delete
Orange 100% juice from concentrate, orange by producers dairy foods, inc. by Producers Dairy Foods, Inc.100 g46delete
Organic traditional balsamic vinegar of modena by GUERZONI100 g333delete
Amish collection red raspberry jam by troyer dist. co. by Troyer Dist. Co.100 g250delete
High protein + fiber bars, milk chocolate, toffee almond by ThinkThin, LLC100 g360delete
Grated romano cheese by raley's by Raley's100 g400delete
Annato powder by gotera, inc. by Gotera, Inc.100 g0delete
Texas salsa by Clint's Picante100 g36delete
Cache valley, natural mozzarella & provolone by cache valley dairy association by Cache Valley Dairy Association100 g357delete
Golden california figs by united with earth, corp by United With Earth, Corp 100 g275delete
Tofu, prepared with calcium sulfate, firm, raw100 g144delete
Jelly beans by Jo's Candies LLC100 g375delete
Indianlife, hot masala peas by Indianlife Food Corporation100 g500delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion5945
Calories
% Daily Value *
Total Fat 234g 300 %
   Saturated Fat 83g ** 415 %
Cholesterol 461mg ** 154 %
Sodium 29494mg 1282 %
Total Carbohydrate 863g 314 %
   Dietary Fiber 45g ** 161 %
   Sugar 511g **
Protein 232g 464 %
Vitamin D 0mcg ** 0 %
Calcium 4476mg ** 344 %
Iron 39mg ** 217 %
Potassium 2087mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 15.00%Carbs: 52.00%
Fat (33.00%)
Protein (15.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1.158 mg96 %
Riboflavin [Vitamin B2]1.755 mg135 %
Niacin [Vitamin B3]19.825 mg124 %
Pantothenic acid [Vitamin B5]9.855 mg197 %
Vitamin B6 2.036 mg120 %
Vitamin B12 [Cobalamin]5.83 mcg243 %
Folate, DFE [Vitamin B9]29 mcg7 %
  Folate, food 29 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]276.4 mg307 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 4476 mg344 %
Copper 2.32 mg258 %
Iodine 146 mcg97 %
Iron 38.59 mg214 %
Magnesium 391 mg93 %
Manganese 3.181 mg138 %
Phosphorus 884 mg71 %
Potassium 2087 mg44 %
Selenium 85.4 mcg155 %
Sodium 29494 mg1282 %
Zinc 16.15 mg147 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.60%Aspartic acid: 0.90%Glutamic acid: 1.40%Leucine: 0.60%Proline: 0.50%Unspecified: 92.40%
Arginine (0.60%)
Aspartic acid (0.90%)
Glutamic acid (1.40%)
Leucine (0.60%)
Proline (0.50%)
Unspecified (92.40%)
NutrientAmount DV
Protein 232.13 g464 %
  Alanine 0.773 g
  Arginine 1.369 g
  Aspartic acid 2.036 g
  Cystine 0.057 g
  Glutamic acid 3.288 g
  Glycine 0.733 g
  Histidine 0.431 g38 %
  Isoleucine 0.849 g55 %
  Leucine 1.392 g41 %
  Lysine 0.883 g28 %
  Methionine 0.211 g
  Phenylalanine 0.835 g
  Proline 1.084 g
  Serine 1.015 g
  Threonine 0.785 g48 %
  Tryptophan 0.235 g58 %
  Tyrosine 0.701 g
  Valine 0.87 g44 %
  Phenylalanine + Tyrosine 1.536 g57 %
  Methionine + Cysteine 0.268 g17 %

Carbohydrates
NutrientAmount DV
Carbohydrate 863.3 g314 %
  Fiber 45.1 g161 %
  Sugars 510.97 g
    Sugars, added 0 g
  Sugar alcohols 18 g
  Net carbs 809.2 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.93%Monounsaturated: 2.02%Polyunsaturated: 5.05%
Saturated (92.93%)
Monounsaturated (2.02%)
Polyunsaturated (5.05%)
NutrientAmount DV
Fat 233.92 g300 %
  Saturated fatty acids 83.091 g415 %
    Hexadecanoic acid 0.925 g
    Octadecanoic acid 0.311 g
    Tetradecanoic acid 0.024 g
  Monounsaturated fatty acids 1.925 g
    Hexadecenoic acid 0.024 g
    Octadecenoic acid 1.901 g
  Polyunsaturated fatty acids 4.921 g
    Octadecadienoic acid 4.339 g
    Octadecatrienoic acid 0.582 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 461 mg154 %

Other
NutrientAmount DV
Ash 1.4 g
Water 69.83 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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