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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Eden, organic pinto beans by Eden Foods, Inc.100 g77delete
Applewood bacon, egg and cheese with low fat mozzarella cheese & sauce in a baked flaky crust sandwiches, applewood bacon, egg and cheese by Nestle USA Inc.100 g213delete
Refried beans vegetarian by The Kroger Co.100 g115delete
Zesty french dressing by Del Sol Food Company, Inc.100 g500delete
Pomegranate mango flavored organic caffeinated sparkling water, pomegranate mango by a&w bottling company, inc. by A&W Bottling Company, Inc.100 g0delete
Double chocolate cookie thins by brandless, inc by Brandless, Inc100 g536delete
Spring organic mix, spring by glencourt inc. by Glencourt Inc.100 g28delete
Oriental stir fry seasoning mix by E & M Corporation100 g286delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1755
Calories
% Daily Value *
Total Fat 86g 110 %
   Saturated Fat 24g ** 120 %
Cholesterol 109mg ** 36 %
Sodium 11989mg 521 %
Total Carbohydrate 204g 74 %
   Dietary Fiber 16g ** 57 %
   Sugar 72g
Protein 40g 80 %
Calcium 594mg ** 46 %
Iron 14mg ** 78 %
Potassium 886mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 10.00%Carbs: 44.00%
Fat (46.00%)
Protein (10.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.052 mg4 %
Niacin [Vitamin B3]0.308 mg2 %
Vitamin C [Ascorbic acid]50.6 mg56 %
Vitamin K 135.9 mcg113 %
  Vitamin K1 [Phylloquinone]135.9 mcg

Minerals
NutrientAmount DV
Calcium 594 mg46 %
Iron 14.16 mg79 %
Magnesium 31 mg7 %
Phosphorus 77 mg6 %
Potassium 886 mg19 %
Sodium 11989 mg521 %
Zinc 0.69 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 40.17 g80 %

Carbohydrates
NutrientAmount DV
Carbohydrate 203.57 g74 %
  Fiber 15.7 g56 %
  Sugars 72.3 g
    Sugars, added 39.3 g
  Net carbs 187.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 86.39 g111 %
  Saturated fatty acids 23.95 g120 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 109 mg36 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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