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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Muller corner greek chocolate coconut crunch 5.3z by Pepsico Inc.100 g127delete
Frosted chocolate malt reduced fat ice cream, chocolate malt by Prairie Farms Dairy, Inc.100 g81delete
Blue sky dr. becker-ko 12 fluid ounce (us) non-refillable aluminum can straight by the coca-cola company by The Coca-Cola Company100 g0delete
100% raw pure ulmo honey by Georgia Peach Products, Inc.100 g305delete
Taco shell, corn100 g476delete
Monk fruit organic zero calorie sweetener blend, monk fruit by Wholesome Sweeteners, Inc.100 g0delete
Aluminum can by polar beverages by POLAR BEVERAGES100 g1167delete
+caffeine flavored sparkling water by Talking Rain Beverage Co., Inc100 g0delete
Snack bars by CVS Pharmacy, Inc.100 g350delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2506
Calories
% Daily Value *
Total Fat 38g ** 49 %
   Saturated Fat 10g ** 50 %
Cholesterol 20mg ** 7 %
Sodium 660mg ** 29 %
Total Carbohydrate 646g 235 %
   Dietary Fiber 20g ** 71 %
   Sugar 428g
Protein 29g 58 %
Vitamin D 0mcg ** 0 %
Calcium 403mg ** 31 %
Iron 6.1mg ** 34 %
Potassium 731mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 12.00%Protein: 4.00%Carbs: 84.00%
Fat (12.00%)
Protein (4.00%)
Carbs (84.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 3 mcg
  Carotene, beta 3 mcg
  Cryptoxanthin, beta 13 mcg
  Lutein + zeaxanthin 106 mcg
  Lycopene 3 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.216 mg18 %
Riboflavin [Vitamin B2]0.08 mg6 %
Niacin [Vitamin B3]2.7 mg17 %
Pantothenic acid [Vitamin B5]0.417 mg8 %
Vitamin B6 0.286 mg17 %
Vitamin B12 [Cobalamin]0.25 mcg10 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]85 mcg21 %
  Folate, food 46 mcg
  Folic acid 24 mcg
Vitamin C [Ascorbic acid]3 mg3 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.69 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.69 mg
Vitamin K 8.6 mcg7 %
  Vitamin K1 [Phylloquinone]8.6 mcg
Biotin [Vitamin B7]0 mcg0 %
Choline 29.9 mg5 %

Minerals
NutrientAmount DV
Calcium 403 mg31 %
Chlorine 0 mg0 %
Copper 0.11 mg12 %
Iodine 0 mcg0 %
Iron 6.1 mg34 %
Magnesium 83 mg20 %
Manganese 0 mg0 %
Phosphorus 233 mg19 %
Potassium 731 mg16 %
Selenium 4.8 mcg9 %
Sodium 660 mg29 %
Zinc 1.61 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 29.03 g58 %

Carbohydrates
NutrientAmount DV
Carbohydrate 645.93 g235 %
  Fiber 20.3 g72 %
  Sugars 427.95 g
    Sugars, added 282.1 g
    Lactose 0 g
  Sugar alcohols 100 g
  Net carbs 575.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.34%Monounsaturated: 39.39%Polyunsaturated: 26.26%
Saturated (34.34%)
Monounsaturated (39.39%)
Polyunsaturated (26.26%)
NutrientAmount DV
Fat 38.14 g49 %
  Saturated fatty acids 10.345 g52 %
    Butanoic acid 0.006 g
    Decanoic acid 0.053 g
    Dodecanoic acid 0.342 g
    Hexadecanoic acid 5.53 g
    Hexanoic acid 0.004 g
    Octadecanoic acid 0.757 g
    Octanoic acid 0.057 g
    Tetradecanoic acid 0.251 g
  Monounsaturated fatty acids 11.935 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.043 g
    Hexadecenoic acid 0.028 g
    Octadecenoic acid 6.854 g
  Polyunsaturated fatty acids 7.995 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 5.182 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.284 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 20 mg7 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Chromium 0 mcg0 %
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 6.4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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