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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kalamata pitted olives, kalamata by rouse's enterprises, inc. by Rouse's Enterprises, Inc.100 g300delete
American deli cheese by LAND O'LAKES100 g321delete
Almond butter, vanilla + espresso by barney & co. california by Barney & Co. California 100 g594delete
Loaf cake, blueberry by west coast grocery company by West Coast Grocery Company100 g339delete
Black cherry on the bottom non-fat greek yogurt, black cherry by Chobani, Inc.100 g80delete
Tangerine turmeric kombucha, tangerine turmeric by buddha's brew, llc by Buddha's Brew, LLC100 g17delete
Party peanuts, salted by mcilhenny company by McIlhenny Company100 g571delete
Assortiment automne pralin by hamlet nv by HAMLET nv100 g536delete
Pomegranate cranberry flavored reduced sugar juice cocktail blend from concentrate, pomegranate cranberry by Old Orchard Brands LLC.100 g8delete
Original fajita size soft & tender flour tortillas, original by AZTECA100 g354delete
All natural peach mangosteen flavored juice drink from concentrate, peach mangosteen by Snapple Beverage Corp.100 g38delete
Aloha mango refreshers juice drink blend from concentrate, aloha mango by Kraft Heinz Foods Company100 g25delete
Beef, boiled, cooked, kidney, variety meats and by-products, imported, New Zealand100 g157delete
Buddha shake curry mix by RED APE CINNAMON LLC100 g323delete
Original macadamia milk by MILKADAMIA100 g29delete
All natural calves liver pate by Schaller Manufacturing Corp.100 g196delete
Ener g, corn loaf by ener-g foods inc by Ener-G Foods Inc100 g237delete
Stoned wheat specialty crackers by Ahold Usa, Inc.100 g400delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4525
Calories
% Daily Value *
Total Fat 240g ** 308 %
   Saturated Fat 55g ** 275 %
Cholesterol 1209mg ** 403 %
Sodium 7338mg 319 %
Total Carbohydrate 389g ** 141 %
   Dietary Fiber 60g ** 214 %
   Sugar 136g **
Protein 183g 366 %
Vitamin D 0.8mcg ** 4 %
Calcium 1351mg ** 104 %
Iron 25mg ** 139 %
Potassium 835mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.52%Protein: 17.17%Carbs: 31.31%
Fat (51.52%)
Protein (17.17%)
Carbs (31.31%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 104 mcg12 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 104 mcg
Thiamin [Vitamin B1]0.403 mg34 %
Riboflavin [Vitamin B2]3.124 mg240 %
Niacin [Vitamin B3]18.189 mg114 %
Pantothenic acid [Vitamin B5]3.055 mg61 %
Vitamin B6 0.254 mg15 %
Vitamin B12 [Cobalamin]22.6 mcg942 %
  Vitamin B12, added 0 mcg
Vitamin C [Ascorbic acid]25 mg28 %
Vitamin D 0.8 mcg4 %
  Vitamin D3 0.8 mcg
Vitamin E (alpha-tocopherol) 1.53 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.53 mg

Minerals
NutrientAmount DV
Calcium 1351 mg104 %
Copper 1.99 mg221 %
Iron 25.29 mg140 %
Magnesium 482 mg115 %
Manganese 2.155 mg94 %
Phosphorus 874 mg70 %
Potassium 835 mg18 %
Selenium 105.2 mcg191 %
Sodium 7338 mg319 %
Zinc 7.96 mg72 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 1.00%Glutamic acid: 2.10%Glycine: 0.80%Histidine: 0.50%Isoleucine: 0.60%Leucine: 1.10%Lysine: 1.20%Methionine: 0.50%Phenylalanine: 0.60%Proline: 0.50%Serine: 0.50%Threonine: 0.50%Tyrosine: 0.50%Valine: 0.70%Unspecified: 87.90%
Alanine (0.80%)
Arginine (1.00%)
Glutamic acid (2.10%)
Glycine (0.80%)
Histidine (0.50%)
Isoleucine (0.60%)
Leucine (1.10%)
Lysine (1.20%)
Methionine (0.50%)
Phenylalanine (0.60%)
Proline (0.50%)
Serine (0.50%)
Threonine (0.50%)
Tyrosine (0.50%)
Valine (0.70%)
Unspecified (87.90%)
NutrientAmount DV
Protein 182.5 g365 %
  Alanine 1.42 g
  Arginine 1.794 g
  Glutamic acid 3.804 g
  Glycine 1.486 g
  Histidine 0.983 g86 %
  Isoleucine 1.134 g73 %
  Leucine 2.058 g60 %
  Lysine 2.16 g70 %
  Methionine 0.897 g
  Phenylalanine 1.061 g
  Proline 0.876 g
  Serine 0.959 g
  Threonine 0.988 g61 %
  Tryptophan 0.286 g70 %
  Tyrosine 0.918 g
  Valine 1.204 g61 %
  Phenylalanine + Tyrosine 1.979 g73 %
  Methionine + Cysteine 0.897 g58 %

Carbohydrates
NutrientAmount DV
Carbohydrate 388.65 g141 %
  Fiber 59.8 g214 %
  Sugars 135.64 g
    Sugars, added 13.5 g
  Net carbs 328.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.00%Monounsaturated: 26.00%Polyunsaturated: 18.00%
Saturated (56.00%)
Monounsaturated (26.00%)
Polyunsaturated (18.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.39 g0.46 g1.18

NutrientAmount DV
Fat 240.2 g308 %
  Saturated fatty acids 55.243 g276 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Docosanoic acid 0.04 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.017 g
    Heptadecanoic acid 0.045 g
    Hexadecanoic acid 0.552 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.486 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.021 g
    Tetradecanoic acid 0.013 g
  Monounsaturated fatty acids 25.65 g
    Cis-hexadecenoic acid 0.025 g
    Cis-octadecenoic acid 0.534 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.011 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.051 g
    Octadecenoic acid 0.564 g
    Pentadecenoic acid 0.011 g
    Tetracosenoic cis acid 0.012 g
    Tetradecenoic acid 0.001 g
    Trans-hexadecenoic acid 0.025 g
    Trans-octadecenoic acid 0.03 g
  Polyunsaturated fatty acids 17.308 g
    α-linolenic acid n-3 (ALA) 0.08 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.008 g
    Linoleic acid n-6 (LA) 0.38 g
    Docosahexaenoic n-3 acid (DHA) 0.031 g
    Docosapentaenoic n-3 acid (DPA) 0.103 g
    Eicosadienoic acid 0.077 g
    Eicosadienoic n-3 acid 0.019 g
    Eicosadienoic n-6 acid 0.058 g
    Eicosapentaenoic n-3 acid (EPA) 0.153 g
    Eicosatetraenoic acid 0.37 g
    Octadecadienoic CLAs acid 0.012 g
    Octadecadienoic acid 0.392 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.087 g
    Trans,trans-octadecadienoic acid 0 g
  Fatty acids, total trans 0.055 g
    Fatty acids, total trans-monoenoic 0.055 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 1209 mg403 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.55 g
Caffeine 31 mg
Theobromine 0 mg
Water 66.44 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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