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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cactus candy company, southwest sampler candy, prickly pear, pomegranate, lemon & orange by Cactus Candy Co.100 g350delete
Zipper tin minion by hilco llc by Hilco LLC100 g300delete
Sprouted whole grain 7-grain bread, sprouted whole grain by T. Marzetti Company100 g233delete
Gummy apple rings by Chris Candy Co Inc100 g300delete
Tasty and tender black beans grown in the u.s. by Bush Brothers & Company100 g80delete
Vital wheat gluten by Bob's Red Mill Natural Foods, Inc.100 g400delete
Nabisco newtons cookies blueberry 1x10.000 oz by Mondelez Int. US (0074819091009)100 g345delete
Hanover, premium petite asparagus spears by Hanover Foods Corporation100 g24delete
Mueller's, oven-ready lasagna, enriched macaroni product by bay valley foods, llc by Bay Valley Foods, LLC100 g357delete
Boss, lump crab meat by Twin Tails Seafood Corp.100 g80delete
Winter blend broccoli florets & cauliflower florets, winter blend by Wegmans Food Markets, Inc.100 g29delete
Weber, chipotle marinade mix by B&G Foods North America, Inc. 100 g167delete
Galerie, candy conversation hearts by Ross Acquisition Inc.100 g385delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3050
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 0.1g ** 0 %
Cholesterol 116mg ** 39 %
Sodium 15189mg 660 %
Total Carbohydrate 607g 221 %
   Dietary Fiber 35g ** 125 %
   Sugar 312g **
Protein 140g 280 %
Calcium 192mg ** 15 %
Iron 17mg ** 94 %
Potassium 688mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 3.00%Protein: 19.00%Carbs: 78.00%
Fat (3.00%)
Protein (19.00%)
Carbs (78.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.455 mg35 %
Niacin [Vitamin B3]7.143 mg45 %
Vitamin C [Ascorbic acid]17.6 mg20 %

Minerals
NutrientAmount DV
Calcium 192 mg15 %
Iron 17.26 mg96 %
Potassium 688 mg15 %
Sodium 15189 mg660 %

Proteins and Amino acids
NutrientAmount DV
Protein 139.84 g280 %

Carbohydrates
NutrientAmount DV
Carbohydrate 606.92 g221 %
  Fiber 34.9 g125 %
  Sugars 312.23 g
    Sugars, added 4.7 g
  Net carbs 572.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 10.12 g13 %
  Saturated fatty acids 0.09 g0 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 116 mg39 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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