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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Grated parmesan cheese by Mr. Beverages Old Time Cocktail Mixes100 g400delete
Farm house salad by RT Wholesale, LLC.100 g164delete
Organic hard candies, blood orange by hillside candy llc by Hillside Candy LLC100 g312delete
French burgundy wine fresh tomatoes sauce, french burgundy wine by yo mama's foods llc by Yo Mama's Foods LLC100 g55delete
Organic popped corn by G.H.CRETORS100 g571delete
Coconut almonds canola by Western Family Foods, Inc.100 g491delete
Hardwood smoked honey cured center cut bacon-layered-gas flushed 1/4"" 15# by daily's premium meats llc by Daily's Premium Meats LLC100 g80delete
Progresso, recipe starters, slow cooker lasagna, fire-roasted tomato, fire-roasted tomato by General Mills, Inc.100 g48delete
Sweetened condensed milk by walgreens co. by Walgreens Co.100 g333delete
Country harvest, cinnamon raisin bagels, cinnamon raisin by Stater Bros. Markets Inc.100 g271delete
Fudge fantasies by the cookie factory, llc by The Cookie Factory, LLC 100 g605delete
Special potato chips by Better Made Snack Foods, Inc.100 g500delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3830
Calories
% Daily Value *
Total Fat 180g 231 %
   Saturated Fat 46g ** 230 %
Cholesterol 164mg 55 %
Sodium 5356mg 233 %
Total Carbohydrate 460g 167 %
   Dietary Fiber 29g 104 %
   Sugar 230g
Protein 101g 202 %
Calcium 1799mg ** 138 %
Iron 13mg ** 72 %
Potassium 535mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 11.00%Carbs: 46.00%
Fat (43.00%)
Protein (11.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]11.4 mg13 %

Minerals
NutrientAmount DV
Calcium 1799 mg138 %
Iron 13.34 mg74 %
Potassium 535 mg11 %
Sodium 5356 mg233 %

Proteins and Amino acids
NutrientAmount DV
Protein 100.96 g202 %

Carbohydrates
NutrientAmount DV
Carbohydrate 460.09 g167 %
  Fiber 29.2 g104 %
  Sugars 229.87 g
    Sugars, added 68.8 g
  Net carbs 430.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 11.00%Polyunsaturated: 21.00%
Saturated (68.00%)
Monounsaturated (11.00%)
Polyunsaturated (21.00%)
NutrientAmount DV
Fat 179.56 g230 %
  Saturated fatty acids 46.15 g231 %
  Monounsaturated fatty acids 7.14 g
  Polyunsaturated fatty acids 14.29 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 164 mg55 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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