Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mezze & fruit apples, grapes, goat cheese, italian dry salami, colby jack cheese, apricots, ciabatta, crackers, pecans and honey charcuterie kit, mezze & fruit by taylor fresh foods, inc. by Taylor Fresh Foods, Inc.100 g214delete
Bacon classic cut, hickory, smoked by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g471delete
Pillsbury grands! southern homestyle butter tastin' biscuits, 8 ct., 16.3 oz. by general mills sales inc. by GENERAL MILLS SALES INC.100 g307delete
Honey balsamic dressing, honey balsamic by ken's foods, inc. by Ken's Foods, Inc.100 g281delete
The bakery, hazelnut no bake cookies by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g355delete
Unsmoked provolone cheese, unsmoked by whole foods market, inc. by Whole Foods Market, Inc.100 g357delete
Bread & butter pickle chips, bread & butter by Tops Markets, LLC100 g89delete
Hannaford, ginger ale by Hannaford Bros. Co.100 g37delete
Pepperidge farm frozen 5 cheese garlic bread, 11.75 oz. bag by campbell soup company by CAMPBELL SOUP COMPANY100 g357delete
Sandwich cremes cookies by Nash Finch Company100 g444delete
Stuffed meatballs pork and beef meatballs with cranberries, stuffed with cheese, stuffed meatballs by Wal-Mart Stores, Inc.100 g259delete
Wonder unsweetened water beverage, watermelon by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g0delete
Traditional california jack cheese with jalapenos by Joseph Gallo Cheese Co100 g393delete
Swiss milk chocolate by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g575delete
Maryland style crab cakes, maryland style by shaw's southern belle frozen foods by Shaw's Southern Belle Frozen Foods100 g168delete
Giant eagle, mild cheddar cheese by Giant Eagle, Inc.100 g393delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4700
Calories
% Daily Value *
Total Fat 287g 368 %
   Saturated Fat 132g ** 660 %
Cholesterol 601mg ** 200 %
Sodium 7916mg 344 %
Total Carbohydrate 367g 133 %
   Dietary Fiber 13g ** 46 %
   Sugar 204g **
Protein 180g 360 %
Calcium 2985mg ** 230 %
Iron 15mg ** 83 %
Potassium 1481mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 55.00%Protein: 15.00%Carbs: 30.00%
Fat (55.00%)
Protein (15.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 2985 mg230 %
Iron 14.95 mg83 %
Potassium 1481 mg32 %
Sodium 7916 mg344 %

Proteins and Amino acids
NutrientAmount DV
Protein 179.71 g359 %

Carbohydrates
NutrientAmount DV
Carbohydrate 367.41 g134 %
  Fiber 13.4 g48 %
  Sugars 204.15 g
    Sugars, added 62.2 g
  Net carbs 354.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 4.00%Polyunsaturated: 5.00%
Saturated (91.00%)
Monounsaturated (4.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 287.25 g368 %
  Saturated fatty acids 131.65 g658 %
  Monounsaturated fatty acids 5.56 g
  Polyunsaturated fatty acids 6.94 g
  Fatty acids, total trans 0.01 g

Sterols
NutrientAmount DV
Cholesterol 601 mg200 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved