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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Iced devil's food cakes with creamy filling, devil's food cakes by DOLLY100 g370delete
Canola oil by Lou Ana Foods, Inc.100 g857delete
Bolthouse farms, organics baby-cut carrots by Wm. Bolthouse Farms Inc.100 g41delete
Peppermint candy canes, peppermint by Target Stores100 g357delete
Guacamole, restaurant style by Yucatan Foods LP100 g167delete
Mediterranean herb grain-free crackers made from cassava flour, mediterranean herb by th foods, inc. by TH Foods, Inc.100 g400delete
Grapefruit sparkling water by Whole Foods Market, Inc.100 g0delete
Smart sense, chocolate bridge mix by Sears, Roebuck and Co.100 g500delete
T.a.s., aloe vera with peach juice by denny's corporation by Denny's Corporation100 g48delete
Queso flavored potato chips, queso by the moran group incorporated by The Moran Group Incorporated100 g536delete
Vincent family, dried cranberries by millennium mkg services incorporated by Millennium Mkg Services Incorporated100 g333delete
Ginger ale, cherry by the kroger co. by The Kroger Co.100 g40delete
Victoria, sliced marinated mushrooms in olive oil & vinegar marinade by Victoria Fine Foods LLC100 g33delete
Tasty traditional hummus by TRUITT FAMILY FOODS100 g220delete
Sauce by Victoria Amory & Co. LLC100 g100delete
Brown gravy mix by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g417delete
Hatch chile with monterrey jack tamalls, hatch chile with monterrey jack by farrier's fix inc. by Farrier's Fix Inc.100 g319delete
American style potato salad, american style by Bektrom Foods, Inc100 g364delete
Giant eagle, black beans by Giant Eagle, Inc.100 g340delete
Old-fashioned rolled oats, old-fashioned by Whole Foods Market, Inc.100 g375delete
Hormel, dinty moore, beef stew by Hormel Foods Corporation100 g75delete
Blue cheese by Belgioioso Cheese, Inc.100 g393delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion6285
Calories
% Daily Value *
Total Fat 267g 342 %
   Saturated Fat 62g ** 310 %
Cholesterol 157mg ** 52 %
Sodium 12319mg ** 536 %
Total Carbohydrate 830g 302 %
   Dietary Fiber 87g ** 311 %
   Sugar 297g **
Protein 133g 266 %
Calcium 1220mg ** 94 %
Iron 25mg ** 139 %
Potassium 3722mg ** 79 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 9.00%Carbs: 50.00%
Fat (41.00%)
Protein (9.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]75.8 mg84 %

Minerals
NutrientAmount DV
Calcium 1220 mg94 %
Iron 25.02 mg139 %
Potassium 3722 mg79 %
Sodium 12319 mg536 %

Proteins and Amino acids
NutrientAmount DV
Protein 132.83 g266 %

Carbohydrates
NutrientAmount DV
Carbohydrate 830.45 g302 %
  Fiber 86.7 g310 %
  Sugars 297.21 g
    Sugars, added 70.6 g
  Net carbs 743.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 42.00%Monounsaturated: 39.00%Polyunsaturated: 19.00%
Saturated (42.00%)
Monounsaturated (39.00%)
Polyunsaturated (19.00%)
NutrientAmount DV
Fat 267.14 g342 %
  Saturated fatty acids 62.11 g311 %
  Monounsaturated fatty acids 57.14 g
  Polyunsaturated fatty acids 28.57 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 157 mg52 %

Other
NutrientAmount DV
Fiber, insoluble 5 g
Fiber, soluble 5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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