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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Disposable decorating bag by Wilton Enterprises Inc100 g400delete
Graham cracker by Target Stores100 g500delete
Bobak's, maxwell, smoked polish sausage by Bobak Sausage Co.100 g304delete
Sfilati oven baked breadsticks with green and black olives by Barilla G & R F.Lli S.P.A.100 g438delete
Baked beans by hannaford bros. co. by Hannaford Bros. Co.100 g131delete
Sun-dried tomato pesto sauce & spread by New World Pasta Company100 g177delete
Totino's frozen combination party pizza by general mills sales inc. by GENERAL MILLS SALES INC.100 g235delete
Light & creamy caesar green pea snack crisps, light & creamy caesar by calbee north america, llc by Calbee North America, LLC100 g464delete
Mrs baird's, honey wheat bread by Tortilla King, Inc.100 g250delete
Jellied cranberry sauce by Ahold Usa, Inc.100 g157delete
Boar's head, sharp wisconsin cheddar cheese by Boar's Head Provision Co., Inc.100 g393delete
Cottondale, springtime jelly mix candy by CVS Pharmacy, Inc.100 g342delete
Provolone cheese with natural smoke flavor, provolone, natural smoke by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g364delete
Festive easter bark confection white candy bar with speckled jelly eggs, pastel candy and nonpareil seeds. by NANCY ADAMS100 g474delete
Myojo, udon, japanese style noodles with soup base, chicken, chicken by JFC International Inc.100 g122delete
Pinch of grinch raw green sugar cookie dough, pinch of grinch by nestle usa inc. by Nestle USA Inc.100 g400delete
Planters, digestive health mix by Nabisco Food Company100 g469delete
Quail, total edible, cooked100 g227delete
Vegetarian butternut squash soup, butternut squash by Safeway, Inc.100 g114delete
Himalayan pink salt by MINAR100 g0delete
Limonata sparkling lemon beverage with 16% lemon juice from concentrate, limonata by sanpellegrino usa, inc. by Sanpellegrino Usa, Inc.100 g36delete
America's choice, muffin mix, corn by The Great Atlantic & Pacific Tea Company, Inc.100 g405delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion6402
Calories
% Daily Value *
Total Fat 284g 364 %
   Saturated Fat 118g ** 590 %
Cholesterol 382mg ** 127 %
Sodium 47644mg 2071 %
Total Carbohydrate 817g 297 %
   Dietary Fiber 50g ** 179 %
   Sugar 360g
Protein 179g 358 %
Vitamin D 0.2mcg ** 1 %
Calcium 2419mg ** 186 %
Iron 38mg ** 211 %
Potassium 1914mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.40%Protein: 11.11%Carbs: 48.48%
Fat (40.40%)
Protein (11.11%)
Carbs (48.48%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 70 mcg8 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 70 mcg
Thiamin [Vitamin B1]1.22 mg102 %
Riboflavin [Vitamin B2]0.664 mg51 %
Niacin [Vitamin B3]12.206 mg76 %
Vitamin B6 0.62 mg36 %
Vitamin B12 [Cobalamin]0.36 mcg15 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]6 mcg2 %
  Folate, food 6 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]4.2 mg5 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 0.7 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.7 mg
Vitamin K 4.2 mcg4 %
  Vitamin K1 [Phylloquinone]4.2 mcg
  Dihydrophylloquinone 0 mcg
Betaine 9.1 mg
Choline 65.9 mg12 %

Minerals
NutrientAmount DV
Calcium 2419 mg186 %
Copper 1.21 mg134 %
Iron 37.95 mg211 %
Magnesium 147 mg35 %
Manganese 1 mg43 %
Phosphorus 279 mg22 %
Potassium 1914 mg41 %
Selenium 21.8 mcg40 %
Sodium 47644 mg2071 %
Zinc 3.1 mg28 %

Proteins and Amino acids
NutrientAmount DV
Protein 179.48 g359 %

Carbohydrates
NutrientAmount DV
Carbohydrate 817.02 g297 %
  Fiber 50.3 g180 %
  Sugars 360.2 g
    Sugars, added 142.1 g
  Net carbs 766.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 18.00%Polyunsaturated: 7.00%
Saturated (75.00%)
Monounsaturated (18.00%)
Polyunsaturated (7.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.00

NutrientAmount DV
Fat 283.86 g364 %
  Saturated fatty acids 117.855 g589 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.047 g
    Hexadecanoic acid 2.563 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.03 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.117 g
  Monounsaturated fatty acids 28.201 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.012 g
    Hexadecenoic acid 0.725 g
    Octadecenoic acid 4.119 g
  Polyunsaturated fatty acids 11.657 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.035 g
    Eicosapentaenoic n-3 acid (EPA) 0.012 g
    Eicosatetraenoic acid 0.164 g
    Octadecadienoic acid 2.691 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.492 g
  Fatty acids, total trans 0.12 g

Sterols
NutrientAmount DV
Cholesterol 382 mg127 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.8 g
Caffeine 0 mg
Theobromine 0 mg
Water 60 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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