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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chicken breast bites with rib meat by o.k. foods, inc by O.K. Foods, Inc100 g243delete
Flatbread pocket sandwiches, sausage & cheese by Sandwich Bros. of Wisconsin, LLC100 g317delete
2% reduced fat milk by Farmland Fresh Dairies100 g54delete
Halibut, made with margarine, fried, coated100 g195delete
Marinated artichokes by tops markets, llc by Tops Markets, LLC100 g89delete
Chia pudding by omg chia, llc by OMG Chia, LLC100 g131delete
100% pure vegetable oil by Chica Bella, Inc.100 g857delete
Wild albacore tuna in water and sea salt by Target Stores100 g107delete
Barbecue pulp chips, barbecue by Pulp Pantry100 g607delete
Cereal, wheat squares100 g356delete
Beef & pork jalapeno cheddar bratwurst, beef & pork jalapeno cheddar by continental sausage, inc. by Continental Sausage, Inc.100 g296delete
Italian herb skinless & boneless wild pacific pink salmon, italian herb by safe catch inc. by Safe Catch Inc.100 g149delete
Spreadable creamed butter by Heart Foods LLC100 g533delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3934
Calories
% Daily Value *
Total Fat 303g 388 %
   Saturated Fat 67g 335 %
Cholesterol 365mg 122 %
Sodium 5192mg 226 %
Total Carbohydrate 204g 74 %
   Dietary Fiber 39g ** 139 %
   Sugar 38g **
Protein 140g 280 %
Vitamin D 9.5mcg ** 48 %
Calcium 1015mg ** 78 %
Iron 38mg ** 211 %
Potassium 1140mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 69.00%Protein: 14.00%Carbs: 17.00%
Fat (69.00%)
Protein (14.00%)
Carbs (17.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 101 mcg11 %
  Carotene, alpha 0 mcg
  Carotene, beta 53 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 64 mcg
  Lycopene 0 mcg
  Retinol 96 mcg
Thiamin [Vitamin B1]0.845 mg70 %
Riboflavin [Vitamin B2]0.603 mg46 %
Niacin [Vitamin B3]23.45 mg147 %
Vitamin B6 2.079 mg122 %
Vitamin B12 [Cobalamin]6.72 mcg280 %
  Vitamin B12, added 0.89 mcg
Folate, DFE [Vitamin B9]250 mcg62 %
  Folate, food 35 mcg
  Folic acid 126 mcg
Vitamin C [Ascorbic acid]24.1 mg27 %
Vitamin D 9.5 mcg48 %
Vitamin E (alpha-tocopherol) 2.26 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.26 mg
Vitamin K 9.9 mcg8 %
  Vitamin K1 [Phylloquinone]9.9 mcg
Choline 88.2 mg16 %

Minerals
NutrientAmount DV
Calcium 1015 mg78 %
Copper 0.25 mg28 %
Iron 37.98 mg211 %
Magnesium 58 mg14 %
Phosphorus 361 mg29 %
Potassium 1140 mg24 %
Selenium 100.8 mcg183 %
Sodium 5192 mg226 %
Zinc 1.63 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 140.03 g280 %

Carbohydrates
NutrientAmount DV
Carbohydrate 203.55 g74 %
  Fiber 39.4 g141 %
  Sugars 37.52 g
  Net carbs 164.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 33.00%Monounsaturated: 30.00%Polyunsaturated: 37.00%
Saturated (33.00%)
Monounsaturated (30.00%)
Polyunsaturated (37.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.19 g0.00

NutrientAmount DV
Fat 302.78 g388 %
  Saturated fatty acids 67.253 g336 %
    Butanoic acid 0.001 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.017 g
    Hexadecanoic acid 1.178 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.645 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.057 g
  Monounsaturated fatty acids 61.642 g
    Docosenoic acid 0.012 g
    Eicosenoic acid 0.132 g
    Hexadecenoic acid 0.082 g
    Octadecenoic acid 2.82 g
  Polyunsaturated fatty acids 74.288 g
    Docosahexaenoic n-3 acid (DHA) 0.115 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0.056 g
    Eicosatetraenoic acid 0.03 g
    Octadecadienoic acid 2.806 g
    Octadecatetraenoic acid 0.006 g
    Octadecatrienoic acid 0.28 g
  Fatty acids, total trans 1.41 g

Sterols
NutrientAmount DV
Cholesterol 365 mg122 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 71.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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