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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Boom! energy drink, whipped strawberry by rockstar inc. by Rockstar Inc.100 g58delete
Korean bbq ground beef by Wal-Mart Stores, Inc.100 g254delete
Cornmeal instant porridge, peanut by caribbean foods limited by Caribbean Foods Limited100 g383delete
Confetti peppers, jalapeno pepper ribbons by e.f. cook @ associates, ltd. by E.F. Cook @ Associates, Ltd.100 g100delete
Rouses, premium freshly shucked raw oysters by Rouse's Enterprises, Inc.100 g51delete
Rebell!on, popcorners, popcorners minis bite-sized popped corn chips by Medora Snacks LLC100 g429delete
Planters, nut-rition protein mix, honey nut, honey nut by Nabisco Food Company100 g532delete
Classic argan almond butter, classic by argania butter inc by Argania Butter INC100 g562delete
Meijer, cashews and deluxe mixed nuts by Meijer, Inc.100 g600delete
Golden brown all natural abf no sugar chicken links, 7.0 oz. by jones dairy farm by JONES DAIRY FARM100 g153delete
Pico de gallo by KING SOOPERS100 g26delete
Llama cookie mix, llama by t.g. foods, inc. by T.G. Foods, Inc.100 g429delete
Italian bread by Alfred Nickles Bakery Inc.100 g250delete
Dairy free bananamilk, chocolate by BANANA WAVE100 g38delete
Rienzi, selected italian peeled plum tomatoes with basil by Rienzi & Sons Inc.100 g20delete
Runa, naturally flavored guayusa beverage, hibiscus berry by Runa100 g12delete
Shortcake dessert shells by Supervalu, Inc.100 g250delete
Onion chive filled loaf by lunds inc by Lunds Inc100 g281delete
Lima beans by Rouse's Enterprises, Inc.100 g133delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4561
Calories
% Daily Value *
Total Fat 220g ** 282 %
   Saturated Fat 52g ** 260 %
Cholesterol 286mg ** 95 %
Sodium 6260mg 272 %
Total Carbohydrate 523g 190 %
   Dietary Fiber 46g ** 164 %
   Sugar 192g
Protein 156g ** 312 %
Calcium 1289mg ** 99 %
Iron 36mg ** 200 %
Potassium 1497mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 14.00%Carbs: 42.00%
Fat (44.00%)
Protein (14.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.319 mg25 %
Niacin [Vitamin B3]17.588 mg110 %
Pantothenic acid [Vitamin B5]4.167 mg83 %
Vitamin B6 0.833 mg49 %
Vitamin B12 [Cobalamin]2.5 mcg104 %
Vitamin C [Ascorbic acid]105.7 mg117 %

Minerals
NutrientAmount DV
Calcium 1289 mg99 %
Copper 1.06 mg118 %
Iron 36.25 mg201 %
Magnesium 213 mg51 %
Manganese 2 mg87 %
Phosphorus 426 mg34 %
Potassium 1497 mg32 %
Sodium 6260 mg272 %
Zinc 3.19 mg29 %

Proteins and Amino acids
NutrientAmount DV
Protein 156.1 g312 %

Carbohydrates
NutrientAmount DV
Carbohydrate 522.91 g190 %
  Fiber 45.9 g164 %
  Sugars 192.37 g
    Sugars, added 65.4 g
  Net carbs 477.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 46.53%Monounsaturated: 34.65%Polyunsaturated: 18.81%
Saturated (46.53%)
Monounsaturated (34.65%)
Polyunsaturated (18.81%)
NutrientAmount DV
Fat 220.05 g282 %
  Saturated fatty acids 51.86 g259 %
  Monounsaturated fatty acids 38.25 g
  Polyunsaturated fatty acids 20.46 g
  Fatty acids, total trans 1.32 g

Sterols
NutrientAmount DV
Cholesterol 286 mg95 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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