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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
85% lean 15% fat 100% grass fed ground beef by thousand hills cattle company by Thousand Hills Cattle Company100 g205delete
Organic buffalo style wings, buffalo style by COASTAL RANGE ORGANICS100 g202delete
Dry mouth drops, melon by hager worldwide, inc. by Hager Worldwide, Inc.100 g226delete
Key lime pie light ice cream, key lime pie by eden creamery llc by Eden Creamery LLC100 g134delete
Pizza by Topco Associates, Inc.100 g252delete
100% pumpkin solid pack, pumpkin by Wegmans Food Markets, Inc.100 g33delete
Sauerkraut by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g17delete
Roundy's, traditional greek nonfat yogurt, blueberry, blueberry by Finlay Extracts & Ingredients USA, Inc.100 g80delete
Vegetable beef by CAMPBELL SOUP COMPANY100 g32delete
Original oats, original by Lasco Distributors Limited100 g400delete
Atlantic salmon fillet portions by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g204delete
Bread fresh frozen by storm products, inc. by Storm Products, Inc.100 g278delete
100% all natural granulated honey by torkelson cheese co. by Torkelson Cheese Co.100 g375delete
Pork and gelatin tuszonka by lowell international company by Lowell International Company100 g393delete
Rice blend mix with broccoli in a cheddar cheese sauce, cheddar broccoli by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g364delete
Avocado ranch green leaf lettuce, green cabbage, red cabbage, kale, carrots, green onions, cheddar cheese, creamy avocado ranch dressing, crispy corn chopped kit, avocado ranch by dole fresh vegetables inc. by Dole Fresh Vegetables Inc.100 g140delete
Kalamata pitted olives by target stores by Target Stores100 g333delete
Teriyaki broccoli green cabbage bok choy peas stir fry kit, teriyaki by H E Butt Grocery Company100 g71delete
Organic hula dry roasted coconut chips by PRANA100 g567delete
Whipped dressing squeezable by Iga, Inc.100 g286delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4592
Calories
% Daily Value *
Total Fat 228g 292 %
   Saturated Fat 92g ** 460 %
Cholesterol 407mg ** 136 %
Sodium 8942mg 389 %
Total Carbohydrate 566g 206 %
   Dietary Fiber 44g ** 157 %
   Sugar 153g **
Protein 130g 260 %
Calcium 965mg ** 74 %
Iron 20mg ** 111 %
Potassium 1860mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 11.00%Carbs: 45.00%
Fat (44.00%)
Protein (11.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Vitamin C [Ascorbic acid]10.7 mg12 %

Minerals
NutrientAmount DV
Calcium 965 mg74 %
Iron 19.5 mg108 %
Magnesium 150 mg36 %
Potassium 1860 mg40 %
Sodium 8942 mg389 %
Zinc 3.75 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 130.1 g260 %

Carbohydrates
NutrientAmount DV
Carbohydrate 566.29 g206 %
  Fiber 43.6 g156 %
  Sugars 153.42 g
    Sugars, added 7.1 g
  Sugar alcohols 7 g
  Net carbs 519.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 4.00%Polyunsaturated: 4.00%
Saturated (92.00%)
Monounsaturated (4.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 228.39 g293 %
  Saturated fatty acids 92.4 g462 %
  Monounsaturated fatty acids 3.98 g
  Polyunsaturated fatty acids 3.98 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 407 mg136 %

Other
NutrientAmount DV
Xylitol 87 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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