Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Multigrain pasta, spaghetti by hy-vee, inc. by Hy-Vee, Inc.100 g321delete
Vanilla organic lightly sweetened coffee, vanilla by chameleon cold brew, llc by Chameleon Cold Brew, LLC100 g17delete
Cassia at home makhani curry sauce 500ml by creative cuisine limited by CREATIVE CUISINE LIMITED100 g320delete
Keebler klg cracker packs pepper jack 1.8oz by kellogg company us by Kellogg Company US100 g489delete
New england clam chowder, new england by Blount Seafood Corporation 100 g114delete
Vanilla almond organic keto balanced keto elixir with mcts & super herbs, vanilla almond by REBBL100 g68delete
Galerie, star wars milk chocolate by Ross Acquisition Inc.100 g524delete
1% low fat buttermilk by Darigold, Inc. 100 g46delete
Salmon cake sandwich100 g279delete
Blueberry pancakes by Sunneen Bakery & Health Foods100 g194delete
Homemade vanilla shake, homemade vanilla by Abbott Laboratories Inc 100 g76delete
Artichoke spinach dip by Target Stores100 g180delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2628
Calories
% Daily Value *
Total Fat 131g 168 %
   Saturated Fat 46g 230 %
Cholesterol 165mg ** 55 %
Sodium 3833mg ** 167 %
Total Carbohydrate 296g 108 %
   Dietary Fiber 27g 96 %
   Sugar 125g
Protein 71g 142 %
Vitamin D 5.2mcg ** 26 %
Calcium 871mg ** 67 %
Iron 14mg ** 78 %
Potassium 914mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 46.46%Protein: 11.11%Carbs: 42.42%
Fat (46.46%)
Protein (11.11%)
Carbs (42.42%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 34 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 51 mcg
  Lycopene 0 mcg
  Retinol 34 mcg
Thiamin [Vitamin B1]1.279 mg107 %
Riboflavin [Vitamin B2]0.821 mg63 %
Niacin [Vitamin B3]13.574 mg85 %
Pantothenic acid [Vitamin B5]1.055 mg21 %
Vitamin B6 0.512 mg30 %
Vitamin B12 [Cobalamin]2.13 mcg89 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]77 mcg19 %
  Folate, food 24 mcg
  Folic acid 57 mcg
Vitamin C [Ascorbic acid]78.8 mg88 %
Vitamin D 5.2 mcg26 %
Vitamin E (alpha-tocopherol) 2.32 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.32 mg
Vitamin K 23.8 mcg20 %
  Vitamin K1 [Phylloquinone]23.8 mcg
Choline 68.7 mg12 %

Minerals
NutrientAmount DV
Calcium 871 mg67 %
Copper 0.25 mg28 %
Iodine 16 mcg11 %
Iron 14.31 mg80 %
Magnesium 66 mg16 %
Manganese 0 mg0 %
Phosphorus 254 mg20 %
Potassium 914 mg19 %
Selenium 29.6 mcg54 %
Sodium 3833 mg167 %
Zinc 2.2 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 71.1 g142 %

Carbohydrates
NutrientAmount DV
Carbohydrate 295.54 g107 %
  Fiber 27 g96 %
  Sugars 124.58 g
    Sugars, added 11.2 g
  Net carbs 268.54 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 10.00%Polyunsaturated: 15.00%
Saturated (75.00%)
Monounsaturated (10.00%)
Polyunsaturated (15.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.88 g0.00

NutrientAmount DV
Fat 130.53 g167 %
  Saturated fatty acids 46.021 g230 %
    Butanoic acid 0.001 g
    Decanoic acid 0.002 g
    Dodecanoic acid 0.004 g
    Hexadecanoic acid 1.941 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.659 g
    Octanoic acid 0.002 g
    Tetradecanoic acid 0.228 g
  Monounsaturated fatty acids 6.328 g
    Docosenoic acid 0.007 g
    Eicosenoic acid 0.183 g
    Hexadecenoic acid 0.337 g
    Octadecenoic acid 4.108 g
  Polyunsaturated fatty acids 9.302 g
    Docosahexaenoic n-3 acid (DHA) 0.42 g
    Docosapentaenoic n-3 acid (DPA) 0.142 g
    Eicosapentaenoic n-3 acid (EPA) 0.321 g
    Eicosatetraenoic acid 0.038 g
    Octadecadienoic acid 4.969 g
    Octadecatetraenoic acid 0.05 g
    Octadecatrienoic acid 0.67 g
  Fatty acids, total trans 0.4 g

Sterols
NutrientAmount DV
Cholesterol 165 mg55 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 49.02 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved