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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Solid white albacore tuna in water by Safeway, Inc.100 g118delete
Chili flavor infused olive oil, chili by Big Five Software100 g800delete
Original classics ice cream bars, vanilla, chocolate by fieldbrook foods by Fieldbrook Foods100 g319delete
Blueberry cobbler flavor crispy protein bars, blueberry cobbler by quest nutrition, llc by Quest Nutrition, LLC100 g267delete
Pomegranate flavored energy drink, pomegranate by red bull north america, inc. by Red Bull North America, Inc.100 g44delete
Stone ground wheat bread by Giant Eagle, Inc.100 g226delete
Apple infused balsamic, apple by big five software by Big Five Software100 g300delete
Himalayan pink salt grinder by SALTEAN100 g0delete
Concord grape jelly, concord grape by giant eagle, inc. by Giant Eagle, Inc.100 g250delete
100 g429delete
Garlic cold pressed extra virgin hempoil, garlic by humming hemp, llc by Humming Hemp, LLC100 g800delete
Seasoned tenderizer by SCAFFETTA'S100 g0delete
Bejoy, seasoned smoked yellowtail by BEJOY100 g250delete
Chicken with vegetables and rice in a savory soy sauce fried rice, chicken by garland ventures,ltd by Garland Ventures,Ltd100 g135delete
Pure black sesame oil, black sesame by Summit Import Corporation100 g800delete
Organic 100% whole wheat greek pita flat bread by Maxim's Nutricare Inc100 g262delete
Meatless pepperoni vegan pizza by Amy's Kitchen Inc.100 g260delete
Peas & carrots by Seneca Foods Corporation100 g48delete
All natural sweet jalapenos by tolinco, inc. by Tolinco, Inc.100 g71delete
Himalayan pink salt grinder, himalayan pink salt by Wegmans Food Markets, Inc. 100 g0delete
Maraschino cherries with stems by Raley's100 g100delete
Breaded fish sticks by Topco Associates, Inc.100 g200delete
Chicken or turkey gumbo soup, canned or ready-to-serve, home recipe100 g23delete
Energy cookie, mocha chip by skoop, llc by Skoop, LLC100 g400delete
Dried cantaloupe by ktm services, inc. by Ktm Services, Inc.100 g370delete
Chicken & dumplings by No Time 2 Cook100 g93delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion6565
Calories
% Daily Value *
Total Fat 396g 508 %
   Saturated Fat 78g ** 390 %
Cholesterol 216mg ** 72 %
Sodium 104821mg ** 4557 %
Total Carbohydrate 627g ** 228 %
   Dietary Fiber 48g ** 171 %
   Sugar 336g **
Protein 149g ** 298 %
Vitamin D 0mcg ** 0 %
Calcium 943mg ** 73 %
Iron 18mg ** 100 %
Potassium 1251mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 55.00%Protein: 9.00%Carbs: 36.00%
Fat (55.00%)
Protein (9.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 32 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 28 mcg
  Lycopene 990 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.01 mg1 %
Riboflavin [Vitamin B2]0.13 mg10 %
Niacin [Vitamin B3]10.853 mg68 %
Pantothenic acid [Vitamin B5]2 mg40 %
Vitamin B6 2.026 mg119 %
Vitamin B12 [Cobalamin]1.93 mcg80 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2.5 mg3 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.15 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.15 mg
Vitamin K 2.6 mcg2 %
  Vitamin K1 [Phylloquinone]2.6 mcg
Choline 3.6 mg1 %

Minerals
NutrientAmount DV
Calcium 943 mg73 %
Copper 0.05 mg6 %
Iron 17.66 mg98 %
Magnesium 2 mg0 %
Phosphorus 10 mg1 %
Potassium 1251 mg27 %
Selenium 3.3 mcg6 %
Sodium 104821 mg4557 %
Zinc 0.15 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 148.92 g298 %

Carbohydrates
NutrientAmount DV
Carbohydrate 627.2 g228 %
  Fiber 47.6 g170 %
  Sugars 335.98 g
    Sugars, added 135.4 g
  Net carbs 579.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 23.00%Monounsaturated: 31.00%Polyunsaturated: 46.00%
Saturated (23.00%)
Monounsaturated (31.00%)
Polyunsaturated (46.00%)
NutrientAmount DV
Fat 396.38 g508 %
  Saturated fatty acids 78.15 g391 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.1 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.03 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 106.93 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.03 g
    Octadecenoic acid 0.24 g
  Polyunsaturated fatty acids 160.15 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.13 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 216 mg72 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 93.84 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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