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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rosemary baguette crisps, rosemary by Kingston Marketing Co100 g357delete
Oatmeal + sweet diced apples, tart cranberries, chopped walnuts, and multigrains by The Quaker Oats Company100 g387delete
Gooseberries, solids and liquids, light syrup pack, canned100 g73delete
Pizzelle di nonna, italian waffle cookie, maple, maple by Class Act100 g467delete
Lychee & rose cold brew tea temples, lychee & rose by d.r.s. makes scents l.l.c. by D.R.S. Makes Scents L.L.C.100 g120delete
Ez-peel, deveined, tail-on large raw shrimp by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g80delete
Ojibwa caffeine-free herbal tea bags by now health group inc. by Now Health Group Inc.100 g0delete
Thin & crispy chocolate chip cookies by dewey's bakery, inc. by Dewey's Bakery, Inc.100 g500delete
Broccoli & cauliflower by Topco Associates, Inc.100 g24delete
Straub's, honey grahams dark chocolate, sea salt caramel by Jo's Candies LLC100 g471delete
Syrian cheese by karoun dairies inc. by Karoun Dairies Inc.100 g286delete
Tillamook, dessert yogurt, oregon strawberry shortcake by Tillamook County Creamery Association100 g141delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2906
Calories
% Daily Value *
Total Fat 119g ** 153 %
   Saturated Fat 50g ** 250 %
Cholesterol 440mg ** 147 %
Sodium 4597mg ** 200 %
Total Carbohydrate 416g ** 151 %
   Dietary Fiber 21g ** 75 %
   Sugar 156g **
Protein 84g ** 168 %
Calcium 1138mg ** 88 %
Iron 14mg ** 78 %
Potassium 557mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 11.00%Carbs: 53.00%
Fat (36.00%)
Protein (11.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7 mcg1 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.02 mg2 %
Riboflavin [Vitamin B2]0.053 mg4 %
Niacin [Vitamin B3]0.153 mg1 %
Pantothenic acid [Vitamin B5]0.138 mg3 %
Vitamin B6 0.012 mg1 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]13.4 mg15 %

Minerals
NutrientAmount DV
Calcium 1138 mg88 %
Copper 0.22 mg24 %
Iron 13.75 mg76 %
Magnesium 6 mg1 %
Manganese 0.177 mg8 %
Phosphorus 7 mg1 %
Potassium 557 mg12 %
Selenium 0.4 mcg1 %
Sodium 4597 mg200 %
Zinc 0.11 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 83.97 g168 %

Carbohydrates
NutrientAmount DV
Carbohydrate 416.2 g151 %
  Fiber 21 g75 %
  Sugars 156.47 g
  Net carbs 395.2 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Monounsaturated: 7.00%
Saturated (93.00%)
Monounsaturated (7.00%)
NutrientAmount DV
Fat 118.77 g152 %
  Saturated fatty acids 50.433 g252 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.007 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.004 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 3.588 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.018 g
  Polyunsaturated fatty acids 0.11 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.094 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.016 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 440 mg147 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.29 g
Water 80.1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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