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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Squash salad by ITA, Inc.100 g107delete
Coco'mon cold-pressed coconut oil, original by luchiano visconti by LUCHIANO VISCONTI100 g893delete
Muenster cheese by Agri-Mark, Inc.100 g393delete
Farmer cheese by lobster potners ii by Lobster Potners Ii100 g145delete
Cotton candy by Hammond's Candies Since 1920, LLC100 g393delete
Western bagel, plain bagel sticks by western bagel baking corp. by Western Bagel Baking Corp.100 g268delete
Campbell's chunky soup spicy beef & bean chili by CAMPBELL SOUP COMPANY100 g104delete
Old el paso hot and spicy taco seasoning mix by GENERAL MILLS SALES INC.100 g300delete
Korean bbq marinade kalbi sauce by Lucky Foods, LLC100 g194delete
Tropical blend carrot juice cocktail, tropical by Aldi-Benner Company100 g29delete
Kettle classics, potato chips by UTZ Quality Foods, Inc.100 g536delete
Hummus by delhaize america, inc. by Delhaize America, Inc.100 g179delete
Stonyfield, o'soy, organic soy yogurt, blueberry by Stonyfield Farm Inc100 g100delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3641
Calories
% Daily Value *
Total Fat 199g 255 %
   Saturated Fat 112g ** 560 %
Cholesterol 150mg ** 50 %
Sodium 11853mg 515 %
Total Carbohydrate 377g 137 %
   Dietary Fiber 18g ** 64 %
   Sugar 173g
Protein 79g 158 %
Calcium 2080mg ** 160 %
Iron 15mg ** 83 %
Potassium 2077mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 9.00%Carbs: 41.00%
Fat (50.00%)
Protein (9.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]80.3 mg89 %

Minerals
NutrientAmount DV
Calcium 2080 mg160 %
Copper 0.36 mg40 %
Iron 15.28 mg85 %
Manganese 0 mg0 %
Phosphorus 129 mg10 %
Potassium 2077 mg44 %
Sodium 11853 mg515 %

Proteins and Amino acids
NutrientAmount DV
Protein 79.2 g158 %

Carbohydrates
NutrientAmount DV
Carbohydrate 377.23 g137 %
  Fiber 17.7 g63 %
  Sugars 172.97 g
    Sugars, added 33.6 g
  Net carbs 359.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.00%Monounsaturated: 16.00%Polyunsaturated: 7.00%
Saturated (77.00%)
Monounsaturated (16.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 198.51 g254 %
  Saturated fatty acids 112.06 g560 %
  Monounsaturated fatty acids 23.21 g
  Polyunsaturated fatty acids 10.71 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 150 mg50 %

Other
NutrientAmount DV
Molybdenum 29 mcg64 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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