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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Authentic jamaican water crackers by National Continental Corp. Ltd100 g333delete
Banana flavored complete nutrition drink, banana by nestle healthcare nutrition, inc. by Nestle Healthcare Nutrition, Inc.100 g100delete
Chicken pad thai by GOOD FOOD MADE SIMPLE100 g145delete
Mccormick, cuban seasoning by McCormick & Company, Inc.100 g0delete
Unsweetened iced zen green tea concentrate, unsweetened iced zen by unilever by Unilever100 g0delete
Roasted & salted almonds snack time nuts, roasted & salted by fairway foods inc. by Fairway Foods Inc.100 g643delete
Chocolate bottomed cookies, salted caramel by too good gourmet, inc. by Too Good Gourmet, Inc.100 g393delete
Grilled chicken breast strips with rib meat, grilled by John Soules Foods Inc.100 g131delete
Sauce by The Kroger Co.100 g178delete
Granola bites by The Organic Co100 g393delete
Kellogg's pop-tarts frosted blueberry 22oz by kellogg company us by Kellogg Company US100 g391delete
Country ham sandwich by 18th Street Deli Inc.100 g212delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2919
Calories
% Daily Value *
Total Fat 129g 165 %
   Saturated Fat 40g ** 200 %
Cholesterol 146mg ** 49 %
Sodium 7955mg 346 %
Total Carbohydrate 342g 124 %
   Dietary Fiber 27g ** 96 %
   Sugar 107g **
Protein 104g 208 %
Calcium 623mg ** 48 %
Iron 25mg ** 139 %
Potassium 936mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 15.00%Carbs: 44.00%
Fat (41.00%)
Protein (15.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.768 mg59 %
Niacin [Vitamin B3]9.277 mg58 %
Pantothenic acid [Vitamin B5]0.972 mg19 %
Vitamin B6 0.194 mg11 %
Vitamin B12 [Cobalamin]0.58 mcg24 %
Vitamin C [Ascorbic acid]25.6 mg28 %
Vitamin K 7.8 mcg6 %
  Vitamin K1 [Phylloquinone]7.8 mcg

Minerals
NutrientAmount DV
Calcium 623 mg48 %
Copper 0.19 mg21 %
Iodine 15 mcg10 %
Iron 24.99 mg139 %
Magnesium 39 mg9 %
Manganese 0 mg0 %
Phosphorus 97 mg8 %
Potassium 936 mg20 %
Selenium 7 mcg13 %
Sodium 7955 mg346 %
Zinc 1.46 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.71 g207 %

Carbohydrates
NutrientAmount DV
Carbohydrate 341.75 g124 %
  Fiber 26.8 g96 %
  Sugars 106.71 g
    Sugars, added 28.6 g
  Net carbs 314.95 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.13%Monounsaturated: 4.95%Polyunsaturated: 7.92%
Saturated (87.13%)
Monounsaturated (4.95%)
Polyunsaturated (7.92%)
NutrientAmount DV
Fat 128.77 g165 %
  Saturated fatty acids 40.01 g200 %
  Monounsaturated fatty acids 2.1 g
  Polyunsaturated fatty acids 3.6 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 146 mg49 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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